Jinpin Xuyi Premium Crab (Wanshou Store)
小吃快餐 · ⭐ 3.7
No. 151-26 Jinqi Village, Shop No. 26
Dragon Mate tips
If you are traveling in China to visit Nanjing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 151-26 Jinqi Village, Shop No. 26. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cucumber and Tomato Salad, Spicy Chopped Pepper Century Egg, Yangzhou Fried Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 151-26 Jinqi Village, Shop No. 26
- Popular dishes: Cucumber and Tomato Salad, Spicy Chopped Pepper Century Egg, Yangzhou Fried Rice, Sichuan-style Pickled Pepper Fish Skin, Secret-Recipe Black Chicken Feet
China trip · China travel
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Dishes
Cucumber and Tomato SaladCold tomato salad is a dish made primarily with fresh tomatoes. Cut washed tomatoes into chunks or slices, add salt, sugar, vinegar, and a little garlic, mix well, let sit for a while, then serve. Simple to prepare, no heating required.
Spicy Chopped Pepper Century EggSteamed egg custard with chopped chili is a cold dish made primarily from preserved eggs and chopped chili. Cut the preserved eggs into pieces, mix with chopped chili, add minced garlic, green onions, and seasonings, then chill for a while before serving.
Yangzhou Fried RiceYangzhou fried rice is made primarily with rice, stir-fried with ingredients such as eggs, ham, shrimp, and green peas. First, the ingredients are stir-fried to half-cooked, then rice is added and stir-fried together, finally seasoning is added.
Sichuan-style Pickled Pepper Fish SkinSpicy pickled pepper fish skin is a dish primarily made with fish skin as the main ingredient and pickled chili peppers as the辅料. The fish skin is carefully processed to remove any fishy odor while preserving its smooth and tender texture. The spicy and sour flavor of the pickled chilies perfectly blends with the fish skin, creating a dish that offers both the freshness of the sea and the appetizing kick of the pickled peppers.
Secret-Recipe Black Chicken FeetBraised black chicken feet with a secret recipe, simmered or marinated with various spices and seasonings to infuse flavor. Reddish-glossy appearance, soft yet chewy texture.
Classic Thirteen-Spice Crawfish (Medium)Fresh medium-sized crawfish stir-fried with a secret blend of thirteen spices, resulting in rich aroma and tender meat.
Garlic Cucumber SaladGarlic cucumber is a cold dish made primarily from cucumbers and garlic. After washing, the cucumbers are sliced or cut into strips, then mixed with minced garlic, salt, vinegar, and sesame oil. The preparation is simple and does not require heating.
Golden Soup Garlic LobsterFresh medium-sized shrimp cooked in a rich golden broth with garlic, delivering a savory and aromatic flavor.