Qi Xiang Rice Noodles (Lesong Store)
小吃面食 · ⭐ 3.7
No. 29, Ha'an Street
Dragon Mate tips
If you are traveling in China to visit Harbin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 29, Ha'an Street. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Mixed Meatball Rice Noodles, Osmanthus Sausage, Classic Tomato Rice Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Harbin
- Category: 小吃面食
- Rating: 3.7
- Address: No. 29, Ha'an Street
- Popular dishes: Mixed Meatball Rice Noodles, Osmanthus Sausage, Classic Tomato Rice Noodles, Preserved Pork Rice Noodles, Spicy Sichuan Shrimp Rice Noodles
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Dishes
Mixed Meatball Rice NoodlesA savory rice noodle dish featuring a variety of meatballs in a rich broth, known for its satisfying texture and balanced flavor.
Osmanthus SausageGuihua sausage is a traditional Chinese dish made primarily from pork intestines, filled with a stuffing composed of pork, starch, and seasonings, then steamed. The process involves cleaning the intestine casing, filling it with seasoned meat mixture, and steaming until set. The finished product has a bright red color and a soft, glutinous texture. Some recipes add osmanthus flowers as a garnish or flavoring to enhance the aroma.
Classic Tomato Rice NoodlesClassic Tomato Rice Noodles features a tangy tomato broth served with delicate rice noodles and soft egg, garnished with green onions and cilantro for a fresh, comforting taste.
Preserved Pork Rice NoodlesLap chee mi xian is a dish featuring cured pork and rice noodles. The cured pork is sliced thin, then stir-fried or mixed with softened rice noodles and seasonings to blend its savory aroma with the noodles' smooth texture.
Spicy Sichuan Shrimp Rice NoodlesFresh shrimp and thin rice noodles stir-fried with chili, Sichuan peppercorns, garlic, and other seasonings, delivering a spicy, numbing, and savory flavor profile. The noodles are smooth, the shrimp tender and juicy, embodying classic Sichuan taste.
Fish tofuFish tofu is made primarily from fresh, tender fish meat and soft tofu, finely mixed and then steamed or boiled to achieve a delicate, white, and smooth texture.
Fresh Mushroom Soup NoodlesA savory noodle dish featuring a broth made from fresh mushrooms, served with rice noodles and vegetables.