Qigong Hot Pot Chicken (Nongken Branch)
特色菜 · ⭐ 4.4
No. 1458, Qunying Street, Xueyuan Road
Dragon Mate tips
If you are traveling in China to visit Harbin, this restaurant is worth a stop for great food. This restaurant is located at No. 1458, Qunying Street, Xueyuan Road. It is a 特色菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Family Feast Hot Pot Chicken, King Lemon Tea, Signature Hot Pot Chicken.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Harbin
- Category: 特色菜
- Rating: 4.4
- Address: No. 1458, Qunying Street, Xueyuan Road
- Popular dishes: Family Feast Hot Pot Chicken, King Lemon Tea, Signature Hot Pot Chicken, Special Roasted Flatbread, Special Grilled Fish with Tofu
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Dishes
Family Feast Hot Pot ChickenA spicy Sichuan-style hot pot featuring chicken and assorted ingredients, simmered in a rich, aromatic broth with chili and Sichuan peppercorns.
King Lemon TeaA refreshing drink made with fresh lemon slices, tea, and sweetener, served over ice. Balanced sour and sweet flavors with a citrusy aroma.
Signature Hot Pot ChickenSignature Hot Pot Chicken features chicken as the main ingredient, combined with potatoes, wide rice noodles, bean sprouts, and other ingredients. The dish is stir-fried with hot pot seasoning and then simmered in water to infuse flavor into the chicken. A variety of spices and chili peppers are added during cooking to create a rich and aromatic broth.
Special Roasted FlatbreadA specialty baked flatbread made from flour, water, and seasonings, kneaded into dough, rolled into rounds, and baked in an oven. Often brushed with oil or sprinkled with sesame seeds, resulting in a crispy crust and soft interior.
Special Grilled Fish with TofuSpecial grilled fish and tofu is a dish made with fresh fish slices and tofu. After marinating, the fish and tofu are baked together with seasonings like oil, soy sauce, ginger, and garlic, resulting in tender fish and flavorful tofu.
Pork Trotter Chicken StewA hearty stew made with pork trotters and chicken, slow-cooked with spices for rich flavor and tender meat.
Lotus Root NoodlesLotus root noodles is a dish made primarily with lotus root and noodles. Slice or shred the lotus root, blanch it, then mix with cooled boiled noodles and seasonings like soy sauce, vinegar, and sesame oil.
Chicken Feet and Shrimp Stir-fryA flavorful dish combining chicken feet, shrimp, and chicken, stir-fried or braised for a rich, savory taste.
Sesame Sauce NoodlesSesame sauce noodles is a dish primarily made with rice noodles and sesame paste. The rice noodles are boiled and then rinsed with cold water to maintain their chewy texture. A sauce is prepared by mixing sesame paste with minced garlic, vinegar, soy sauce, and sugar, which is then poured over the noodles. Finally, chopped green onions and chili oil are sprinkled on top.