Modu Shidai (Bailian Xuhui Shopping Plaza Branch)
小吃快餐 · ⭐ 3.4
No. 2018 Huashan Road, North Tower, Huiyin Plaza, Basement Level 1
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 2018 Huashan Road, North Tower, Huiyin Plaza, Basement Level 1. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Wanwu Shangzhi, Hibie Clams, Big Drum Rice Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.4
- Address: No. 2018 Huashan Road, North Tower, Huiyin Plaza, Basement Level 1
- Popular dishes: Wanwu Shangzhi, Hibie Clams, Big Drum Rice Noodles, Milk Tea, Pickled Vegetable Small Fish in the Lower Left
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Dishes
Wanwu ShangzhiWanwu Shangzhi is a Chinese dish made primarily with pork. The pork is minced and mixed with seasonings, then formed into uniform meatballs and boiled in water. It has a tender texture and rich flavor.
Hibie ClamsHibie clams is a dish made primarily with clams, usually stir-fried with garlic, chili and other seasonings. The texture is tender and the taste is fresh and delicious, making it a common seafood dish.
Big Drum Rice NoodlesA Chinese dish featuring rice noodles cooked in a savory broth with beef, bean sprouts, and wood ear mushrooms. The rich soup and tender noodles make it a popular comfort food.
Milk TeaMilk tea, a popular beverage made from tea combined with milk or non-dairy creamer. Typically using black or green tea as the base, it is boiled and sweetened with an appropriate amount of sugar, then mixed with milk and stirred evenly. The texture is smooth, with a harmonious blend of tea and milk aroma, beloved by people of all ages.
Pickled Vegetable Small Fish in the Lower LeftPickled Vegetable Small Fish is a dish made with small fish and pickled vegetables, usually cooked together to highlight its sour taste.
Chongqing NoodlesChongqing Xiaomian is a traditional noodle dish primarily made with noodles, chili peppers, Sichuan peppercorns, scallions, ginger, garlic, and other ingredients. The cooked noodles are served with specially prepared chili oil and seasonings, then topped with chopped green onions and crushed peanuts.
Aladdin Spicy Hot PotA spicy hot pot dish made with a rich, aromatic broth and various ingredients like beef, tofu skin, potatoes, and mushrooms, known for its bold, numbing heat.
青蛙撞奶青蛙撞奶是一道以青蛙腿为主要食材的菜品，将新鲜青蛙腿与牛奶或奶油混合，通过加热或冷藏方式使两者融合，形成独特的口感。制作时通常会加入少量调味料，如盐、胡椒等，以提升风味。
Eel Rice BowlUnagi donburi is a dish primarily made with eel and rice. The preparation typically involves placing grilled eel on hot rice and drizzling it with a specially prepared eel sauce.