Wanping South Road Hospital Canteen (No. 600 Wanping South Road Branch)
小吃快餐 · ⭐ 3.8
No. 600 Wanping South Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 600 Wanping South Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: No. 600 Mooncake, Eight Treasure Rice, Chicken Stewed with Mushrooms.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.8
- Address: No. 600 Wanping South Road
- Popular dishes: No. 600 Mooncake, Eight Treasure Rice, Chicken Stewed with Mushrooms, Crispy Fish, Milk Cheese
China trip · China travel
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Dishes
No. 600 MooncakeA specialty mooncake with traditional fillings like lotus seed paste, red bean paste, or five-nut mix, featuring a flaky crust and sweet flavor, ideal for Mid-Autumn Festival.
Eight Treasure RiceEight Treasure Rice is a traditional Chinese dessert made with glutinous rice, red bean paste, red dates, lotus seeds, longan, walnut kernels, sunflower seeds, and raisins. It's prepared by steaming rice, mixing it with bean paste, layering in a bowl with nuts and dried fruits, then steaming again and inverting onto a plate to form a beautiful round cake.
Chicken Stewed with MushroomsChicken stewed with mushrooms is a nutritious dish primarily made with chicken and mushrooms. The method involves cutting the chicken into pieces and simmering it together with mushrooms until the meat becomes tender and the broth turns rich and flavorful. This dish offers an excellent combination of color, aroma, and taste, where the fresh fragrance of mushrooms perfectly blends with the rich flavor of chicken.
Crispy FishA traditional Chinese dish made by frying marinated fish until crispy, then stir-frying with a savory sauce for a rich, crunchy texture.
Milk CheeseA dessert made from milk and cheese, gently heated and blended to create a smooth, creamy texture, often served as a snack or with bread.
Coconut Latte FlavorA drink blending fresh coconut juice with espresso for a smooth, aromatic flavor with natural coconut sweetness and subtle coffee bitterness.
Blood Rice Eight Treasure Rice CakeA traditional Chinese dessert made with blood rice and eight ingredients like lotus seeds, red dates, and red bean paste, steamed in layers for a sweet, sticky texture.
Green rice ballGreen rice balls are made by mixing艾草汁 or浆麦草汁 with glutinous rice flour to form the skin, filled with red bean paste, salted egg yolk, or meat floss, then steamed.
Green Pepper and Black Mushroom Stir-Fry with EggsA classic Chinese home-style dish made with eggs, green peppers, and black mushrooms, stir-fried quickly for a fresh and savory taste.