KAIYOUNG VINTAGE CAFE SHOP
咖啡 · ⭐ 4.8
No. 238-8 Hedong Street
Dragon Mate tips
If you are traveling in China to visit Suzhou, this restaurant is worth a stop for great food. This restaurant is located at No. 238-8 Hedong Street. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Wagyu Beef Sauce Pasta, Coffee, Hand Brew.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Suzhou
- Category: 咖啡
- Rating: 4.8
- Address: No. 238-8 Hedong Street
- Popular dishes: Wagyu Beef Sauce Pasta, Coffee, Hand Brew, Hand Brew Coffee, Signature Snack Salted Pepper Thief
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Dishes
Wagyu Beef Sauce PastaSpaghetti with Wagyu beef sauce is seasoned with a specially crafted Wagyu beef sauce and served with cooked Italian pasta. First, cook the pasta to an ideal softness, then pour the Wagyu beef sauce over it and mix thoroughly so that each strand of pasta is evenly coated with the rich meat sauce.
CoffeeCoffee is a beverage made by extracting ground coffee beans with water after roasting and grinding them. The basic preparation method involves grinding the coffee beans into powder, brewing it with hot water using a coffee machine or pour-over method, and filtering out the coffee grounds before drinking.
Hand BrewPour-over is an elegant method of beverage preparation, primarily using coffee grounds as the main ingredient. Through manual operation, hot water is poured over the coffee powder, and after filtration through paper, a pure coffee liquid is obtained, presenting a rich coffee aroma and unique taste.
Hand Brew CoffeeFreshly ground coffee beans are brewed by hand using a filter and hot water, slowly poured to fully extract aroma and flavor, resulting in a clean, layered taste.
Signature Snack Salted Pepper ThiefMade with fresh chicken thigh meat, marinated and deep-fried until crispy outside and tender inside, then stir-fried with salted pepper, green onions, and chili. Crispy texture with savory, slightly spicy flavor.
Signature Handmade Thick Pork Cutlet SandwichPremium pork cutlets are hand-marinated, thickly sliced, and pan-seared to golden crispness with a tender interior. Fresh lettuce and house-made sauce are layered into soft bread for a rich, savory sandwich experience.
Warm PotA winter specialty dish featuring slow-cooked ingredients like beef, lamb, tofu, vegetables, and vermicelli in a rich broth, typically served in a communal pot.
Lemon Cream Cheese AddictA fusion dessert and drink made with fresh lemon juice, cream cheese, and milk, offering a rich, tangy-sweet flavor. Topped with lemon zest and mint for freshness.
Hot Spring Egg Sukiyaki UdonSukiyaki udon with hot spring egg features udon noodles cooked in a sweet soy-based broth with beef, tofu, vegetables, and a soft-boiled egg. The rich, savory-sweet broth coats the noodles, creating a smooth, satisfying texture.
Fried IntestinesA traditional Chinese dish made by frying cleaned and seasoned pig intestines, resulting in a crispy exterior and tender interior.
Hot LatteA hot latte is a classic coffee beverage made from premium coffee beans, finely ground and properly extracted to produce a rich coffee liquid. This is then skillfully blended with steamed milk to create a smooth and silky texture, finishing with a layer of dense foam on the surface.- Double Delight: Sweet Potato & Braised SausageA creative dish combining sweet potato and braised sausage, featuring tender sweet potato and savory, seasoned sausage for a balanced flavor experience.
Authentic Thai Basil and Wagyu Beef RicePremium wagyu beef stir-fried with fresh Thai basil leaves using a special sauce, served over steamed rice for a rich aroma and flavorful texture.- Papaya GirlA refreshing dessert made from fresh papaya, mint, and lemon juice, blended with honey and served chilled for a sweet and tangy treat.
Mint ChocolateMint chocolate is an innovative dessert made by blending fresh mint leaf essence with premium dark chocolate. First, mint leaves are steeped in boiling water to extract their refreshing mint aroma. Then, the mint-infused water is mixed evenly with melted dark chocolate, poured into molds, chilled until set, and finally unmolded for enjoyment.
Spicy Black Tiger Shrimp PastaSpicy black tiger shrimp pasta features fresh shrimp and pasta stir-fried with chili, garlic, and onion for a bold, aromatic flavor.
Chicken RollChicken rolls are a dish primarily made with chicken as the main ingredient. Typically, the chicken is sliced into strips, combined with a secret sauce and vegetables, then wrapped in thin pancakes or spring roll wrappers. The preparation process is simple, using fresh ingredients that highlight the tenderness of the chicken and the crispness of the vegetables.
Black Pepper Chicken Breast SaladBlack pepper chicken breast salad features grilled or pan-seared chicken breast seasoned with black pepper, served with fresh vegetables like lettuce, tomato, and cucumber, dressed with vinaigrette or salad dressing.