Shuita Flower Clam Noodles (Jianghan Road Pedestrian Street Branch)
其他美食 · ⭐ 3.1
50 meters south of Southwest Gate, Lianbao Li; 150 meters on foot from Exit G, Jianghan Road Metro Station
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 50 meters south of Southwest Gate, Lianbao Li; 150 meters on foot from Exit G, Jianghan Road Metro Station. It is a 其他美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: 纯花甲, Clam Rice Noodles, Clam Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 其他美食
- Rating: 3.1
- Address: 50 meters south of Southwest Gate, Lianbao Li; 150 meters on foot from Exit G, Jianghan Road Metro Station
- Popular dishes: 纯花甲, Clam Rice Noodles, Clam Noodles, Enoki Mushroom
China trip · China travel
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Dishes
纯花甲纯花甲以新鲜花甲为主要食材，经过清洗后与蒜末、姜片等辅料一同炒制，保留花甲的鲜嫩口感，不添加其他配料。
Clam Rice NoodlesClam rice noodles are primarily made with fresh clams and thin rice noodles, paired with适量 vegetables. The clams are first cleaned and then cooked in a specially prepared broth to maintain their tender texture. The rice noodles are boiled and soaked in the broth, absorbing its rich flavors, before being garnished with chopped green onions and cilantro.
Clam NoodlesClam rice noodles is a dish primarily made with clams (cockles) and vermicelli. After washing the clams, they are stir-fried with seasonings such as green onions, ginger, and garlic, then simmered in broth or water until the clams open. Next, rehydrated vermicelli is added and cooked until fully flavored. Finally, chili peppers, cilantro, or other seasonings can be added according to taste.
Enoki MushroomEnoki mushrooms, using fresh enoki mushrooms as the main ingredient, are typically stir-fried or steamed with seasonings such as garlic and chili, preserving their tender texture and nutritional value—a quick and popular home-cooked dish.