New Wheat Field Noodle House (Chun Nan Road Branch)
小吃面食 · ⭐ 3.7
No. 180-35 Chun'nan Road
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 180-35 Chun'nan Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Three Delicacies Noodles, Bamboo Shoot and Mushroom Rice Bowl, Qian Dao Lake Beer.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 小吃面食
- Rating: 3.7
- Address: No. 180-35 Chun'nan Road
- Popular dishes: Three Delicacies Noodles, Bamboo Shoot and Mushroom Rice Bowl, Qian Dao Lake Beer, Lucky Egg, Bell Pepper Beef Rice Bowl
China trip · China travel
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Dishes
Three Delicacies NoodlesThree-delight noodles are made with noodles and a variety of fresh ingredients. Main ingredients include eggs, shrimp, lean meat or ham, sometimes with mushrooms and greens. Cooked noodles are mixed with stir-fried ingredients and topped with broth or sauce.
Bamboo Shoot and Mushroom Rice BowlStir-fried bamboo shoots and mushrooms served over steamed rice, offering a fresh and savory taste.
Qian Dao Lake BeerQian Dao Lake Beer is a premium beer brewed using high-quality water and traditional methods, featuring a crisp taste with subtle malt aroma and a slightly bitter finish.
Lucky EggA traditional Chinese dish made by boiling eggs and marinating them in a savory-sweet sauce, often served at weddings and celebrations to symbolize good fortune.
Bell Pepper Beef Rice BowlA savory dish of stir-fried beef and bell peppers served over steamed rice, known for its fresh, slightly spicy flavor and tender meat.
Wò TofuA Chinese dish made with soft tofu and seasoned with minced meat, mushrooms, and greens, simmered in a savory broth.
Beef Stir-Fried NoodlesBeef stir-fried noodles is a home-style noodle dish featuring tender beef slices and thin noodles. The preparation is simple: cook the noodles to about 80% doneness, then stir-fry them with sautéed beef and vegetables, finally adding seasonings and tossing until well combined.
Tomato and Egg Fried RiceTomato and egg fried rice is a Chinese dish featuring eggs and tomatoes as main ingredients. Eggs are scrambled and set aside, tomatoes are chopped and softened, then seasoned and mixed with the eggs before being poured over cooked rice.
Bamboo Shoots with Mushrooms, Edamame, and PorkA savory stir-fry featuring tender bamboo shoots, mushrooms, edamame, and pork, seasoned with light soy sauce and garlic.
Sweet Oil Glutinous Rice DumplingsGlazed rice cakes made from glutinous rice, deep-fried until crispy and coated with syrup or powdered sugar. Main ingredients: glutinous rice and cooking oil;辅料: white sugar or brown sugar.
Sour Spicy Potato StripsSour and spicy potato丝 is a home-style dish primarily made with potatoes. The preparation involves slicing the potatoes into thin strips and stir-frying them with vinegar and chili peppers or other seasonings to achieve a tangy and spicy flavor.