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Hua Yun Restaurant (Chashi Kou Branch)

Western cuisine · ⭐ 4.1

Yard of Huayun Dingxiang Hotel, No. 131, Lanman Hutong

Dishes

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  Cold Grilled Filet Salad

  Cold seared filet salad features tender filet mignon sliced after low-temperature roasting, paired with fresh vegetables like lettuce, tomato, and cucumber, dressed with vinaigrette or Caesar dressing, served chilled.
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  Original Cut 400g Ribeye Steak

  Original 400g ribeye steak uses premium ribeye cut, uncut and unprocessed to retain natural texture and juices. Simple marination followed by pan-searing or grilling creates a crispy exterior and juicy interior.
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  New Zealand Grilled Lamb Chops

  New Zealand grilled lamb chops feature imported New Zealand lamb, marinated and seared at high heat for a crispy exterior and tender interior. Ingredients include lamb chops, olive oil, garlic, rosemary, and black pepper.
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  French Vanilla Lemon Half Roast Chicken

  Half a chicken marinated and roasted, with herbs and lemon juice. Crispy skin, juicy inside, fresh lemon aroma and herbal fragrance.
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  French Herb Lemon Roast Chicken

  French herb lemon roasted chicken made with a whole chicken marinated in fresh herbs (rosemary, thyme), lemon slices, garlic, olive oil, and seasonings, then baked until golden and fully cooked.
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  Boston Lobster

  Boston lobster is a dish featuring fresh Boston lobsters, typically cooked by steaming, boiling, or grilling to preserve its tender texture. Butter, garlic, and lemon juice are often added for enhanced flavor.
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  Onion Rings

  Onion rings are a simple and popular snack made primarily from fresh onions. The onions are sliced into rings, coated with batter or breadcrumbs, and then fried in hot oil until golden and crispy. The finished onion rings have a crunchy exterior while retaining the sweetness and moisture of the onion inside, making them an excellent appetizer or a flavorful side dish.
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  Fried Potatoes

  French fries are a snack made from fresh potatoes, cut into strips and deep-fried until golden and crispy. During preparation, the potato strips must be drained of excess moisture or dried with kitchen paper before being gently fried in hot oil over low heat until they turn golden and crunchy.
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  Freshly Fried French Fries

  Freshly fried fries are made from fresh potatoes, peeled and cut into strips. After frying until golden brown, they become crispy on the outside and soft on the inside, offering an enticing aroma and texture.
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  Bamboo Sugar and Water Chestnut Drink

  Bamboo sugarcane lotus root drink is a sweet and nourishing beverage made primarily from bamboo sugarcane and lotus root. The preparation is simple: cut the bamboo sugarcane into segments, wash and chop the lotus root, then boil them together in water. Reduce the heat and simmer until the broth thickens. Finally, strain to obtain the clear liquid.
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  Classic Beef Sauce Pasta

  Cooked pasta mixed with a savory beef sauce made from ground beef, onions, garlic, tomato paste, and seasonings.
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  Vegetable Garden Salad

  Vegetable garden salad features fresh lettuce, cucumber, tomato, carrot, and purple cabbage, washed and chopped, then mixed and dressed with vinaigrette or Caesar dressing. Ingredients are primarily raw to preserve natural flavor and nutrition.
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  Grass-Fed Sirloin Steak

  Grass-fed sirloin steak made from premium grass-fed beef, featuring the sirloin cut, marinated and pan-seared. Cooked over high heat to lock in juices, creating a crispy crust while keeping the inside tender.
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  Chicken Pizza

  Chicken pizza features a dough base spread with tomato sauce, topped with cooked diced chicken breast, cheese, and assorted vegetables, then baked until the cheese melts and the crust becomes crispy.
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  Butter Baguette

  Butter baguette is a Western snack made by slicing baguette, spreading melted butter, and baking until golden and crispy. Main ingredients are baguette and butter, with simple preparation that infuses butter into the bread for enhanced aroma and texture.

Reviews

• lilac_gecko
  Honestly, I had no idea what this place was before stumbling in. It's an old courtyard-style building from the Qing dynasty that was originally set up by people from Changshu as a kind of meeting hall for folks from their hometown. The architecture is super interesting — the bones of a classic northern courtyard house, but with little touches of Jiangnan style worked in. Super symmetrical layout, really orderly, and you can see how the building mixes northern structure with southern details. Walking through the gray brick and wood, you can just feel all that history around you. Definitely worth a quick stop if you're into old Beijing culture.