Su Sheng Food Shop (Xinfang Road Store)
小吃快餐 · ⭐ 3.7
No. 139C Xinfang Road, Houjie Community
Dragon Mate tips
If you are traveling in China to visit Dongguan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 139C Xinfang Road, Houjie Community. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Salted Fish, Catfish Claypot Rice, Head Vegetable Pork Patty Baozi Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Dongguan
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 139C Xinfang Road, Houjie Community
- Popular dishes: Salted Fish, Catfish Claypot Rice, Head Vegetable Pork Patty Baozi Rice, Pork Rib and Meatball Baozi Rice, Fresh Rehmannia and Longan Bone Soup
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Salted FishSalted fish is made by curing fresh fish with salt and drying it, resulting in a savory flavor. It's commonly used in Chinese cooking for steaming or stir-frying.
Catfish Claypot RiceA Cantonese dish featuring fresh catfish, rice, and Chinese sausage cooked together in a clay pot for a rich, savory flavor.
Head Vegetable Pork Patty Baozi RiceA Cantonese dish featuring pork and head cabbage patties cooked with rice in a clay pot, creating a fragrant, crispy-bottomed meal.
Pork Rib and Meatball Baozi RiceA savory rice dish featuring pork ribs and meatballs, slow-cooked in a clay pot for rich flavor and tender texture.
Fresh Rehmannia and Longan Bone SoupA nourishing soup made with pork bones, fresh rehmannia root, and longan fruit, slowly simmered for a mild, health-promoting flavor.
Pork Ball Rice PorridgeA savory rice porridge made with pork balls and lean pork, simmered slowly for a smooth and nourishing dish.
Preserved Meat Trio Baozi Rice BowlBak Kut Teh rice with rice as base, adding腊肠,腊肉, and腊鸭. Slow-cooked in a clay pot to infuse flavors into the rice.
Ginseng Flower and Longan Stewed Black Chicken SoupA nourishing soup made with black chicken, ginseng flower, and longan, slowly simmered to enhance flavor and health benefits.
Dongjiao Meatball Baozi RiceA Cantonese specialty from Dongjiao, this dish features handmade pork meatballs cooked with fragrant rice, creating a savory and satisfying meal.
Fish and Pork Rice PorridgeA savory rice porridge made with fresh fish fillets and lean pork, simmered until creamy and flavorful.