Corner Encounter Snack Shop (Xingqi Fang Commercial Plaza Branch)
小吃快餐 · ⭐ 3.8
Room 1–36, No. 199 Lubuqiao Street
Dragon Mate tips
If you are traveling in China to visit Suzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room 1–36, No. 199 Lubuqiao Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Bacon-filled Pancake, Signature Pancake Roll, Corn and Pork Steamed Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Suzhou
- Category: 小吃快餐
- Rating: 3.8
- Address: Room 1–36, No. 199 Lubuqiao Street
- Popular dishes: Bacon-filled Pancake, Signature Pancake Roll, Corn and Pork Steamed Dumplings, Meat Floss Bao, Sesame Sugar Rice Ball
China trip · China travel
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Dishes
Bacon-filled PancakeA Chinese snack made by wrapping bacon, egg, and vegetables in a pancake and frying until crispy. Crispy outside, savory inside.
Signature Pancake RollA traditional Chinese flatbread filled with seasoned meat or vegetable stuffing, rolled and pan-fried until crispy and flavorful.
Corn and Pork Steamed DumplingsCorn and pork steamed dumplings are a traditional Chinese snack made primarily with pork and corn. The preparation involves mincing the pork into a filling, adding fresh corn kernels for flavor, wrapping it in dumpling wrappers, and finally steaming until cooked.
Meat Floss BaoA Chinese snack made with a flatbread filled with meat floss, egg, and scallions, crispy on the outside and soft inside.
Sesame Sugar Rice BallA sweet rice ball made with glutinous rice, sesame seeds, and sugar, shaped into a round form and often coated in additional sesame for texture and flavor.
Egg Yolk Rice BallA rice ball made with seasoned rice and mashed egg yolk, often shaped into a compact form and optionally coated with sesame or seaweed for added flavor and texture.
Pork Tenderloin Rice BallPork tenderloin rice ball made by mixing stir-fried pork with rice, shaped into balls and pan-fried for a savory, crispy exterior.
Steamed Pork DumplingsFresh meat xiaolongbao is made with pork filling wrapped in thin dough and steamed. The pork filling is tender and juicy, while the dough is soft and translucent. After steaming, the flavors of the filling and dough blend together, resulting in a rich broth.
Chicken Strip BaoA Chinese fast food dish where grilled chicken strips are stuffed into a warm flatbread with vegetables and sauce.