Roast Duck Noodles (Gao Feng Road Store)
小吃面食 · ⭐ 3.9
No. 468 Gaofeng Road, Xinqi Subdistrict (next to Mudan Residential Community)
Dragon Mate tips
If you are traveling in China to visit Ningbo, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 468 Gaofeng Road, Xinqi Subdistrict (next to Mudan Residential Community). It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Roast Duck Rice Soup, Roast Duck Fried Rice Noodles, Roast Duck Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Ningbo
- Category: 小吃面食
- Rating: 3.9
- Address: No. 468 Gaofeng Road, Xinqi Subdistrict (next to Mudan Residential Community)
- Popular dishes: Roast Duck Rice Soup, Roast Duck Fried Rice Noodles, Roast Duck Noodles, Roast Duck Rice, Duck Noodles Salad
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Dishes
Roast Duck Rice SoupRoast duck rice soup is made by mixing sliced roast duck with hot rice and broth, creating a savory dish where the rice absorbs the rich duck flavor.
Roast Duck Fried Rice NoodlesA dish of roast duck and rice noodles stir-fried with vegetables and seasonings, known for its rich flavor and tender duck meat.
Roast Duck NoodlesRoast duck noodles feature tender slices of seasoned roast duck over hot noodles, served in a savory broth or with a flavorful sauce.
Roast Duck RiceRoast duck rice is a dish primarily made with roasted duck and rice. The roast duck is carefully cooked to achieve a crispy skin and tender meat, with an aromatic flavor. The rice absorbs the delicious juices from the duck, resulting in a fragrant and sticky texture. During preparation, the roast duck is sliced and served together with steaming hot rice, and can be accompanied by garnishes such as scallion strips or cucumber according to personal taste.
Duck Noodles SaladDuck meat salad with noodles, seasoned with garlic, chili oil, and herbs for a refreshing taste.
Duck and Rice Noodles Stir-fryA savory dish made by stir-frying duck meat with rice noodles and vegetables, popular in Chinese households.
Duck Meat Stir-Fried with Thick NoodlesA Chinese dish made by stir-frying duck meat with thick noodles, seasoned with soy sauce and aromatics for a savory, satisfying flavor.
Duck LiverDuck liver is a dish primarily made with duck liver as the main ingredient. Typically, the liver is cleaned, sliced or kept whole, then pan-fried or stewed. It can be enhanced in flavor by adding seasonings such as green onions, ginger, and garlic; some recipes also include soy sauce and cooking wine for additional taste.
鸭胗炒饭鸭胗炒饭是一道以鸭胗为主料，搭配米饭、葱花、姜末等食材制成的炒饭。鸭胗切丁后与米饭一同翻炒，加入适量调味料，使米饭粒粒分明且富有层次口感。
Duck Gizzard NoodlesDuck gizzard noodles is a dish made with duck gizzards and noodles. Duck gizzards are cleaned, sliced or shredded, then cooked or stir-fried with noodles. Seasoned with scallions, ginger, garlic, soy sauce, and salt; some versions include vegetables for added texture.