Wei Ai Ting Liu Lao Fan He (Shengjing Dandongcheng Branch)
小吃快餐 · ⭐ 3.4
No. 14, Dongling West Road, Unit 3-1-1
Dragon Mate tips
If you are traveling in China to visit Shenyang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 14, Dongling West Road, Unit 3-1-1. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Signature Heart Meat Rice Bowl, Signature Beef Heart Rice Bowl, Spicy Tofu Skin Salad.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenyang
- Category: 小吃快餐
- Rating: 3.4
- Address: No. 14, Dongling West Road, Unit 3-1-1
- Popular dishes: Signature Heart Meat Rice Bowl, Signature Beef Heart Rice Bowl, Spicy Tofu Skin Salad, Pork Tenderloin and Green Beans Rice Bowl, Fatty and Lean Eggplant Rice Bowl
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Dishes
Signature Heart Meat Rice BowlA signature dish featuring tender heart meat, pan-seared and served over steamed rice with a savory sauce.
Signature Beef Heart Rice BowlSignature heart of pork rice features marinated pork heart, grilled to perfection with a crispy exterior and tender interior, served with rice and side dishes. The firm texture offers rich flavor, enhanced by subtle seasonings.
Spicy Tofu Skin SaladA refreshing cold dish made with tofu skin and vegetables, dressed in a savory sauce.
Pork Tenderloin and Green Beans Rice BowlPork tenderloin and green beans stir-fried in a savory sauce, served over steamed rice.
Fatty and Lean Eggplant Rice BowlA savory dish featuring stir-fried pork and eggplant, served over steamed rice.
Hutang Chili SauceHubang chili sauce is a seasoning made primarily from chili peppers, often combined with garlic, ginger, fermented black beans, and Sichuan peppercorns, then processed by stir-frying or fermentation. It has a reddish-brown color, thick consistency, and rich spicy aroma with complex flavors.
Eggplant Fried RiceGreen bean rice bowl features fresh beans blanched or stir-fried, served over steamed rice with optional meat or egg for flavor. Beans are cut, stir-fried until tender, seasoned with soy sauce, salt, and garlic, then placed atop hot rice.
FantaFanta is a citrus-flavored carbonated soft drink made with water, sugar, citric acid, natural flavors, and carbon dioxide, offering a refreshing and sweet-tart taste.
Chicken Rice BowlA savory dish featuring tender chicken served over steamed rice, seasoned with soy sauce and aromatics.