Lin's Beef Offal (Gongye 1st Road Branch)
小吃快餐 · ⭐ 3.5
Shop 103, No. 2, Ba Street, Industrial Road 1, Hualong Town (next to authentic Longjiang Pig Trotter Rice)
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop 103, No. 2, Ba Street, Industrial Road 1, Hualong Town (next to authentic Longjiang Pig Trotter Rice). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cucumber Salad with Steamed Rice, Braised Pig's Feet, Twice-Cooked Pork with Steamed Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 小吃快餐
- Rating: 3.5
- Address: Shop 103, No. 2, Ba Street, Industrial Road 1, Hualong Town (next to authentic Longjiang Pig Trotter Rice)
- Popular dishes: Cucumber Salad with Steamed Rice, Braised Pig's Feet, Twice-Cooked Pork with Steamed Rice, Ox Tendon Meatball Radish Soup Rice, Ham Sausage
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Dishes
Cucumber Salad with Steamed RiceA refreshing Chinese dish featuring sliced cucumbers tossed in a tangy dressing, served with steamed rice for a balanced meal.
Braised Pig's FeetBraised pig trotters, a dish made with pig trotters as the main ingredient, simmered slowly with soy sauce, star anise, cinnamon, and bay leaves until tender and flavorful.
Twice-Cooked Pork with Steamed RiceA classic Sichuan dish featuring stir-fried pork belly with fermented bean paste, vegetables, and served with steamed rice.
Ox Tendon Meatball Radish Soup RiceA savory dish featuring ox tendon meatballs and white radish simmered in broth, served over steamed rice for a comforting, flavorful meal.
Ham SausageSausage is a processed meat product made primarily from pork, chicken, or beef, mixed with starch, water, and seasonings, then stuffed into casings and cooked by steaming or smoking.
Fried Sauce NoodlesA classic Chinese noodle dish featuring boiled noodles tossed in a savory meat-based sauce, often served with a clear broth and fresh vegetables.
Beef Offal Rice NoodlesA Cantonese dish featuring beef offal and rice noodles, slow-cooked to tender perfection and served in a savory sauce.
Radish and Wheat Gluten NoodlesRadish and gluten noodles is a dish made primarily from white radish and gluten. The radish is cut into cubes or slices, while the gluten is either fried or boiled soy product. Both are stewed or stir-fried together, allowing the radish to absorb the flavor of the gluten, which becomes soft and elastic.
Chongqing Authentic Spicy and Sour NoodlesAuthentic Chongqing spicy and sour noodles made with sweet potato noodles, peanuts, soybeans, wood ear mushrooms, and seasonings like chili oil, vinegar, and Sichuan pepper powder.
Green Pepper and Pork Slices with White RiceA classic Chinese dish featuring tender pork slices stir-fried with green peppers, served with steamed white rice.