Mian Wu Si Lu (YueShun 959 Creative Life Plaza Store)
小吃面食 · ⭐ 3.2
Ground-floor commercial unit, Yueshun 959 Creative Life Plaza, No. 959 Wanrong Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Ground-floor commercial unit, Yueshun 959 Creative Life Plaza, No. 959 Wanrong Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Silk Road Cold Noodles, Pickled Vegetables, Beef Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃面食
- Rating: 3.2
- Address: Ground-floor commercial unit, Yueshun 959 Creative Life Plaza, No. 959 Wanrong Road
- Popular dishes: Silk Road Cold Noodles, Pickled Vegetables, Beef Soup, Beef Noodles, Lamb Skewers
China trip · China travel
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Dishes
Silk Road Cold NoodlesA refreshing cold noodle dish featuring hand-pulled noodles, fresh vegetables, and a tangy sesame-based dressing, inspired by the flavors of the ancient Silk Road.
Pickled VegetablesSide dishes usually consist of seasonal vegetables, pickled foods, or cooked meats, simply seasoned and arranged on the plate for serving. Fresh ingredients and a refreshing taste make them an excellent appetizer for the table.
Beef SoupBeef soup is made primarily with beef, simmered until the meat becomes tender and the broth rich. To prepare it, first cut the beef into pieces, blanch to remove blood, then add seasonings and simmer until the meat is tender. Finally, add garnishes such as green onions and cilantro for flavor.
Beef NoodlesBeef noodles are a noodle dish primarily made with noodles and beef. The cooked noodles are served with tender pieces or slices of beef that have been stewed, then topped with a rich beef broth, and finally garnished with chopped green onions and cilantro for added aroma.
Lamb SkewersLamb skewers are made by cutting fresh, tender lamb into chunks, threading them onto bamboo or metal skewers, and marinating before grilling directly over charcoal. During grilling, the lamb's fat drips onto the fire, creating smoke that熏 (smokes) the meat, resulting in a crispy exterior and tender interior with rich aroma.
Mushroom Beef NoodlesA savory dish featuring tender beef and mushrooms tossed with cooked noodles in a flavorful sauce.