Fujian Qianli Xiang Dumpling King (Shanghai Sanmen Road Branch)
小吃快餐 · ⭐ 3.4
Room 112, No. 6, Lane 497 Sanmen Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room 112, No. 6, Lane 497 Sanmen Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Wuhan-style Sesame Noodles, Shepherd's Purse Dumplings, Braised Wontons with Shepherd's Purse and Shrimp.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.4
- Address: Room 112, No. 6, Lane 497 Sanmen Road
- Popular dishes: Wuhan-style Sesame Noodles, Shepherd's Purse Dumplings, Braised Wontons with Shepherd's Purse and Shrimp, Scallion Oil Noodles, Shrimp and Chinese Cabbage Pork Dumplings
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Dishes
Wuhan-style Sesame NoodlesWuhan-style sesame noodles are a type of noodle dish made with alkaline noodles as the main ingredient, combined with ingredients such as sesame paste, fragrant oil, pickled beans, and spicy radish cubes. During preparation, the noodles are first boiled, then cooled, and finally mixed with various seasonings before serving, resulting in a unique texture.
Shepherd's Purse DumplingsHerb dumplings made with shepherd's purse and pork, finely chopped and mixed with seasoning, wrapped in thin dumpling skins, then boiled. Emphasis on fresh aroma and delicate texture.
Braised Wontons with Shepherd's Purse and ShrimpFresh shepherd's purse and shrimp fill the large wontons, which are boiled and tossed in a savory sauce for a delicate, satisfying dish.
Scallion Oil NoodlesScallion oil noodles is a simple and delicious noodle dish made with noodles as the main ingredient, supplemented by scallions, oil, and other seasonings. After boiling, the noodles are mixed with hot scallion oil and seasonings, creating an enticing aroma and appealing color.
Shrimp and Chinese Cabbage Pork DumplingsShrimp and Chinese cabbage pork dumplings filled with fresh shrimp, pork, and tender herbs, steamed or boiled to perfection.
Egg Yolk and Shepherd's Purse DumplingsDumplings filled with fresh shepherd's purse and savory egg yolk, boiled in clear broth for a delicate, flavorful dish.
Pickled Cabbage and Pork NoodlesSnow菜 Meat Noodles is a traditional noodle dish primarily made with noodles, pickled mustard greens (snow菜), and pork strips. The preparation involves slicing pork into thin strips, chopping the pickled mustard greens, stir-frying them together with seasonings, and then mixing with cooked noodles to create a fresh, fragrant, and satisfyingly crisp texture.
Fresh Meat DumplingsFresh meat dumplings are a traditional Chinese noodle dish made by mixing pork with scallions, ginger, and seasonings, then wrapping in thin dough and boiling until they float.
Fresh Meat and Shrimp Dumpling SaladFresh meat and shrimp dumplings are boiled and tossed in a savory sauce, offering a rich and satisfying dish.
Fresh Meat and Salted Egg Dumpling MixFresh meat and salted egg dumplings mixed with a savory sauce, offering a rich and satisfying taste.