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Sheng Yan Lou (Yongming Road Store)

天津菜 · ⭐ 3.6

No. 9-7 Yongming Road

Dishes

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  Three Fresh Vegetables Rice Bowl

  Dinosaur Three Fresh Rice Bowl is a home-style dish primarily made with potatoes, eggplants, and green peppers, served over steaming rice. The ingredients are cut into pieces, stir-fried separately until just cooked, then combined with seasonings and stir-fried together until flavorful. Finally, the stir-fried mixture is placed on top of hot rice.
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  Spicy Pot-Braised Baby Bok Choy

  Dry Pot Baby Bok Choy is a dish primarily made with baby bok choy, accompanied by ingredients such as pork belly and dried chili peppers. To prepare, first sauté the pork belly until fragrant, then add dried chilies and garlic slices to stir-fry until aromatic. Finally, add the baby bok choy and stir-fry until cooked through, season to taste, and serve.
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  椰泰橙汁

  椰泰橙汁是一道融合东南亚风味的饮品，主要食材包括新鲜橙汁、椰奶和少量泰国香料。制作时将橙汁与椰奶按比例混合，加入冰块搅拌均匀，有时会加入少许柠檬汁或蜂蜜调味。
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  Steamed Flounder

  Steamed flounder is a dish made with fresh flounder, seasoned with ginger threads and scallions, then steamed in clear water. Clean the flounder, place it in a dish, add ginger and scallions, and steam until done.
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  炎爆鸡丝

  炎爆鸡丝是一道以鸡胸肉为主料，切成细丝后与青椒、红椒、洋葱等蔬菜一同快速翻炒的菜肴。鸡肉先用调料腌制，再与配菜一起高温快炒，保持食材的鲜嫩和口感。
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  Stir-fried smoked bamboo shoots with preserved pork

  Smoke-braised bamboo shoots stir-fried with cured pork is a traditional delicacy, primarily made from smoked bamboo shoots and preserved pork. The preparation involves soaking the smoke-braised bamboo shoots in advance, slicing the cured pork and stir-frying it to render out the fat, then adding minced garlic, chili peppers, and other seasonings to sauté until fragrant. Finally, the soaked bamboo shoots are added and stir-fried until fully flavored, ready to be served.
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  Six Delicacies with Old Vinegar

  Old vinegar six dishes is a cold dish made with various ingredients, including cucumber, carrot, tofu skin, seaweed, wood ear mushroom, and bean sprouts. All ingredients are sliced, blanched or soaked, then drained and mixed with old vinegar, soy sauce, sugar, garlic, and sesame oil.
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  Cured Meat with Snow Peas

  腊味荷兰豆 is a dish made primarily with cured sausage, cured meat, and snow peas. Sliced腊味 is stir-fried with washed snow peas and seasoned to finish. A small amount of minced garlic is typically added for aroma, preserving the vegetables' crisp texture.
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  Spicy Lamb Offal Stir-Fry

  Spicy stir-fried lamb offal is a dish made with lamb organs like heart, liver, lungs, and intestines, stir-fried with chili, scallions, ginger, and garlic to blend flavors.
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  Braised Pork Trotter in Soy Sauce

  Braised pig trotters with a rich soy sauce flavor, simmered with soy sauce, sugar, cooking wine, star anise, and cinnamon for a tender, savory dish.
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  Sour Spicy Taro Noodles

  Sour and spicy fern root noodles are a dish made primarily from fern root noodles, seasoned with vinegar, chili oil, Sichuan pepper, and other condiments. First, the fern root noodles are boiled in water until cooked, then mixed evenly with a prepared sour and spicy sauce.
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  鱼头泡馍

  鱼头泡馍是一道以鱼头为主料，搭配馍块制作的菜肴。鱼头通常选用新鲜的大鱼头，经过煎制或炖煮后加入适量调料，使鱼头入味；馍块则掰成小块后放入汤中浸泡，使其吸收汤汁，口感软糯。主要食材包括鱼头、馍、葱姜蒜等辅料。
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  麻辣莜面

  麻辣莜面是一道以莜面为主要食材的面食，搭配辣椒、花椒等调料制成。莜面经煮熟后拌入调好的麻辣酱汁，口感筋道，味道浓郁。

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