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Ma La Ma Spicy Skewers (Zhangqiu Baodao Main Store)

小吃快餐 · ⭐ 3.5

No. 7 Shop, South Side of Shuangshan Baodao Agricultural and Sideline Products Market, Shuangshandong Street, Shuangshan Subdistrict

Dishes

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  Cabbage

  Cabbage, also known as round cabbage or kale, is a common vegetable dish. The main ingredient is cabbage, which is washed and then torn by hand or cut with a knife into bite-sized pieces. Common cooking methods include stir-frying, boiling, or mixing, preserving its natural flavor, bright color, and crisp texture.
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  Bacon-Wrapped Shiitake Skewers

  Bacon-wrapped enoki skewers are made by wrapping enoki mushrooms in bacon slices, then grilling or pan-frying. Main ingredients: enoki mushrooms and bacon. Clean mushrooms, remove roots, roll bacon from the base, secure on bamboo skewers, then heat.
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  Milk-flavored Steamed Buns

  Milk-flavored small steamed buns are made from flour, milk, and yeast. After mixing, fermenting, kneading, and steaming, they become soft, round, and subtly aromatic.
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  Baked Flatbread

  Fire cake is a traditional Chinese pastry made primarily from flour, fermented and then baked. Its outer crust is golden and crispy, while the inside is soft and layered. It can be enjoyed with various ingredients such as meat or vegetables, serving both as a staple food and a snack.
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  Grilled Wheat Gluten

  Grilled gluten is a snack made primarily from gluten. To prepare it, gluten is skewered onto bamboo sticks and grilled over charcoal or in a烤炉. During grilling, it is continuously turned to ensure even heating until the surface turns golden brown and slightly charred, releasing an enticing aroma.
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  Sweet Fried Radish Skewers

  Sweet radish skewers are made by cutting sweet radish into segments and threading them onto bamboo sticks, then frying or grilling. Sweet radish is typically made from fish paste, starch, and egg white, offering a chewy texture with a crispy outer layer.
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  Rice-Scented Chicken Skewers

  Rice-scented chicken skewers feature tender chicken marinated in a fragrant rice-based sauce, grilled to perfection for a savory and aromatic bite.
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  薯塔串

  薯塔串以土豆为主要食材，切成条状后油炸至金黄酥脆，再串在竹签上。可搭配酱料或撒上椒盐、孜然等调味品，口感外酥里嫩，适合做小吃或配菜。
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  Fog Pine Meat Skewers

  Fog Pine Meat Skewers feature marinated pork cubes grilled over charcoal, dusted with aromatic spices for a savory, smoky flavor.
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  Fish Dumpling Skewers

  Fish tofu skewers are made by threading fish tofu onto bamboo sticks and frying or pan-frying. Fish tofu is typically made from fish paste, starch, and egg white, with a smooth, elastic texture. It can be eaten directly after heating or served with sauces.

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