MOMENTI Handmade Pasta (Hongshou Fang Store)
Western cuisine · ⭐ 4.3
No. 237 Changshou Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at No. 237 Changshou Road. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Halloween Limited Tiramisu, Sous Vide Half Chicken, Parma Ham and Mushroom Salad.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: Western cuisine
- Rating: 4.3
- Address: No. 237 Changshou Road
- Popular dishes: Halloween Limited Tiramisu, Sous Vide Half Chicken, Parma Ham and Mushroom Salad, Spaghetti Bolognese, Italian Eggplant Parmesan
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Dishes
Halloween Limited TiramisuA seasonal twist on the classic Italian dessert, featuring pumpkin puree and cinnamon, decorated with black sugar glaze for a spooky touch.- Sous Vide Half ChickenA half chicken slowly roasted at low temperature to retain tenderness and flavor, with a slightly crispy skin.
Parma Ham and Mushroom SaladA refreshing starter salad featuring Parma ham, roasted mushrooms, and mixed greens dressed in a light olive oil and lemon dressing.
Spaghetti BologneseSpaghetti Bolognese features wide noodles tossed with a rich meat sauce made from ground beef, tomato paste, onions, garlic, carrots, and celery, slow-cooked with olive oil, herbs, and seasonings. Served with Parmesan cheese.
Italian Eggplant ParmesanAn Italian dish made by layering eggplant slices with tomato sauce, mozzarella cheese, and basil, then baked until golden and bubbly.- Simmered Beef Shank Parmesan Cheese DumplingsSimmered beef shank Parmesan cheese dumplings are made with beef shank meat and Parmesan cheese. The beef is slowly cooked until tender, and the filling includes Parmesan cheese, wrapped in traditional dough.
TiramisuTiramisu is a dessert originating from Italy, made primarily with ladyfingers, coffee, mascarpone cheese, and cocoa powder. The preparation involves soaking the ladyfingers in coffee, layering them with mascarpone cheese, and finally dusting with cocoa powder for decoration.
Tiramisu CakeTiramisu cake is a classic Italian dessert, made with sponge fingers soaked in coffee liqueur, layered with a creamy mixture of mascarpone cheese and sugar, and finished with a dusting of cocoa powder.
Australian Angus Ribeye SteakAustralian Angus ribeye steak uses the ribeye cut from Australian Angus beef, known for its tender texture and even fat distribution. After marinating, it's cooked by pan-searing or grilling to achieve a crispy exterior while keeping the inside juicy.
Ham Cheese Cream Baked Snail NoodlesSnail noodles combined with ham and cheese, topped with cream and baked. Main ingredients include snail noodles, ham slices, cheese, and cream, baked at high temperature to melt the cheese and form a golden crispy crust.
Margherita PizzaMargherita pizza is a classic Italian pizza, featuring a tomato sauce base topped with fresh buffalo mozzarella cheese and fresh basil leaves, baked at high temperature. The cheese melts perfectly into the tomato sauce, while the basil adds a refreshing aroma.- Basil Pesto PenneA classic Italian dish featuring penne pasta tossed in a vibrant basil pesto sauce made from fresh basil, pine nuts, olive oil, garlic, and Parmesan cheese.
French FriesFrench fries are a food made from potatoes, cut into strips and deep-fried. In the preparation process, potatoes are peeled, washed, sliced into uniform long strips, then fried in hot oil until golden and crispy. Finally, salt or other seasonings are sprinkled on top.
Truffle Cream FettuccineA rich and luxurious pasta dish featuring wide egg noodles tossed in a creamy sauce infused with fresh black truffle slices.
Truffle Cheese PizzaA thin-crust pizza topped with creamy cheese and fresh black truffle slices, baked to perfection for a rich, aromatic flavor.- Black Truffle Mushroom SpaghettiA rich and aromatic dish featuring fresh mushrooms and black truffle in a creamy sauce, served with al dente spaghetti.
Reviews
- dapper_hickoryFinally got out of my crazy work schedule this weekend and met up with a friend to check out this little restaurant tucked away in one of the hutongs. Honestly such a vibe in there — the retro lighting and music made me feel super relaxed, perfect for hanging out with friends. We got the classic basil pesto noodles and the basil flavor was really strong, noodles had a great chewy bite, and the peanut sprouts on top were a cool twist. Also tried the eggplant with dipping sauce, super fresh ingredients, and the combo with perilla leaves and crispy chips was actually really unique. Everything just felt so good, the atmosphere was just right too. Walked out feeling like a whole new person, way more chill than when I came in. Definitely coming back!
