Chui · Washoku Izakaya
日料 · ⭐ 4.5
Shile Street, Guotai RioMall, Silicon Valley Street, Chaoyang District
Dragon Mate tips
If you are traveling in China to visit Changchun, this restaurant is worth a stop for great food. This restaurant is located at Shile Street, Guotai RioMall, Silicon Valley Street, Chaoyang District. It is a 日料 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Slow-Roasted Crispy Pork Cutlet, Nagoya-style Chicken Wings, Miso Ramen.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changchun
- Category: 日料
- Rating: 4.5
- Address: Shile Street, Guotai RioMall, Silicon Valley Street, Chaoyang District
- Popular dishes: Slow-Roasted Crispy Pork Cutlet, Nagoya-style Chicken Wings, Miso Ramen, Japanese-Style Mashed Potatoes, Hell Ramen
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Dishes
Slow-Roasted Crispy Pork CutletA thick pork cutlet slowly cooked at low temperature and then fried to achieve a crispy exterior and tender, juicy interior.
Nagoya-style Chicken WingsNagoya-style chicken wings are a Japanese fried dish primarily made with chicken wings. The wings are first marinated to absorb flavor, then coated with a special batter or breadcrumbs before being deep-fried until golden and crispy.
Miso RamenMiso ramen is a Japanese-style noodle dish made with ramen noodles and miso-based broth. Key ingredients include noodles, miso paste, pork or chicken bone stock, char siu, soft-boiled egg, seaweed, green onions, and bean sprouts. Cook noodles, add miso broth, then top with preferred garnishes.
Japanese-Style Mashed PotatoesJapanese-style mashed potatoes made from potatoes, steamed and mashed, then mixed with milk, butter, and a pinch of salt. Garnished with green onions or seaweed flakes for a delicate texture and harmonious flavor.
Hell RamenHell Ramen is a dish primarily made with ramen noodles, eggs, and vegetables. Its特色 lies in the use of a specially prepared spicy sauce for seasoning, combined with a delicious broth, giving the ramen both a rich flavor and a distinct spiciness.
Japanese Pork Cutlet RiceJapanese pork cutlet rice features crispy fried pork cutlet served over steamed rice, often with cabbage and a savory sauce.
Japanese Beef RiceJapanese beef rice features rice as the base, topped with tender, slow-cooked beef slices. It is seasoned with a sauce made from onions, soy sauce, mirin, and sake, often with a touch of sugar for balance. The beef is gently simmered to achieve a soft, flavorful texture, and the rich sauce blends beautifully with the rice.
Japanese Sesame Pork NoodlesA Japanese noodle dish featuring a rich sesame-based pork sauce served over thin noodles, often garnished with green onions and a soft-boiled egg.
Egg and Pork Rice BowlA savory dish featuring tender pork cutlet and fluffy scrambled eggs served over steamed rice.- Grilled Low-Temperature Sweet CornFresh sweet corn slowly grilled at low temperature to retain its natural sweetness and moisture, with a slightly charred outer layer for enhanced aroma and soft, tender texture.
Beef and Egg RiceA savory dish of tender beef slices stir-fried with eggs, served over steamed rice.