Tai Xi Jia (T11 Store)
韩式料理 · ⭐ 4.6
Unit 70242–243, 2nd Floor, Building C, He Sheng Jing Guang Center, No. 11 Tang Yan Road
Dragon Mate tips
If you are traveling in China to visit Xi'an, this restaurant is worth a stop for great food. This restaurant is located at Unit 70242–243, 2nd Floor, Building C, He Sheng Jing Guang Center, No. 11 Tang Yan Road. It is a 韩式料理 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Traditional Stone Pot Bibimbap, Traditional Sauce Soup, Original Tuna Seaweed Rice Roll.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of 韩式料理, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: 韩式料理
- Rating: 4.6
- Address: Unit 70242–243, 2nd Floor, Building C, He Sheng Jing Guang Center, No. 11 Tang Yan Road
- Popular dishes: Traditional Stone Pot Bibimbap, Traditional Sauce Soup, Original Tuna Seaweed Rice Roll, 国王肉松紫菜包饭, Signature Seaweed Rice Roll
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Dishes
Traditional Stone Pot BibimbapTraditional stone pot bibimbap is made with rice and ingredients like carrots, bean sprouts, spinach, mushrooms, beef, and egg. Heated in a hot stone pot, it forms a crispy crust at the bottom. Mix with Korean chili paste before eating.
Traditional Sauce SoupA hearty soup made by simmering bones and vegetables in a rich sauce base, featuring tofu, cabbage, and vermicelli noodles.
Original Tuna Seaweed Rice RollA healthy rice roll made with fresh tuna, rice, and seaweed, offering a light and protein-rich meal.
国王肉松紫菜包饭国王肉松紫菜包饭以米饭为主料，加入炒熟的肉松、鸡蛋丝、胡萝卜丁和黄瓜条，用紫菜包裹成卷状，口感丰富，制作方法为将食材铺在紫菜上，卷起后切段食用。
Signature Seaweed Rice RollSignature seaweed rice rolls wrap rice, eggs, carrots, cucumbers, ham, and more, sliced into segments. Rice is seasoned with vinegar, sugar, and salt, paired with various vegetables and meats for a rich flavor.
Kimchi TteokgukA Korean dish made with kimchi, rice cakes, and meat or seafood, simmered in a savory broth. Known for its tangy and spicy flavor.
Grilled Cold NoodlesGrilled cold noodles is a snack primarily made with cold noodles. The preparation involves placing the cold noodles on a grill, adding ingredients such as eggs and sausages, grilling until the surface turns golden and crispy, then brushing with sauce and sprinkling with green onions and cilantro.
Spicy Kimchi Ramen in Stone PotSpicy kimchi ramen served in a hot stone pot, combining fermented cabbage, noodles, and savory broth for a bold, tangy flavor.
Spicy Kimchi Stir-Fried Rice CakesSpicy Kimchi Stir-Fried Rice Cakes features chewy rice cakes stir-fried with tangy, spicy kimchi and garlic for a bold, savory-sour flavor.
Premium Spicy Kimchi PotA premium spicy kimchi pot made with fresh kimchi, pork belly, tofu, and vermicelli, simmered in a savory broth for a bold, tangy flavor.