Shangfu Small Fry Beef
Hunan cuisine · ⭐ 4.3
150 meters east of the intersection of Qingshui Road and Jinfeng Road, Xinmi City
Dragon Mate tips
If you are traveling in China to visit Zhengzhou, this restaurant is worth a stop for great food. This restaurant is located at 150 meters east of the intersection of Qingshui Road and Jinfeng Road, Xinmi City. It is a Hunan cuisine place, and the flavors are spicy (numbing/spicy). Dragon Mate recommends you try: Signature Stir-Fried Beef with Green Peppers, Xinmi Shrimp Tails, Stir-Fried Sea Snail Slices with Roasted Peppers.
If you cannot eat spicy food, use Dragon Mate to say “no spicy” before ordering, and tell the staff clearly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Zhengzhou
- Category: Hunan cuisine
- Rating: 4.3
- Address: 150 meters east of the intersection of Qingshui Road and Jinfeng Road, Xinmi City
- Popular dishes: Signature Stir-Fried Beef with Green Peppers, Xinmi Shrimp Tails, Stir-Fried Sea Snail Slices with Roasted Peppers, Red Lip Steam Pot Shrimp, Homemade Rolled Omelette
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Dishes
Signature Stir-Fried Beef with Green PeppersSignature stir-fried yellow beef is made with fresh yellow beef and vegetables like green pepper, red pepper, and onion, quickly stir-fried. Beef slices are marinated and then cooked at high heat with vegetables to keep the meat tender and veggies crisp.
Xinmi Shrimp TailsA dish made with fresh river shrimp tails stir-fried with chili, Sichuan pepper, garlic, and ginger, delivering a spicy and fragrant flavor.
Stir-Fried Sea Snail Slices with Roasted PeppersA spicy Sichuan dish featuring tender sea snail slices stir-fried with roasted peppers and garlic, delivering a bold, aromatic flavor.
Red Lip Steam Pot ShrimpRed Lip Steam Pot Shrimp is a dish made with fresh large shrimp, steamed with a special sauce and spices. The shrimp is tender and flavorful, with a rich sauce that has a mild spiciness and freshness.
Homemade Rolled OmeletteStuffed egg rolls are made by mixing egg liquid with meat filling, spreading it into a thin pancake in a flat pan, then rolling and slicing for serving. Main ingredients include eggs, minced pork or beef, plus scallions, ginger, salt, and soy sauce.
Turn the Corner and Meet EggplantA flavorful dish featuring tender eggplant stir-fried with garlic, chili, and soy sauce, delivering a savory and aromatic experience.
Encounter Flat Pan TofuEncounter Flat Pan Tofu is a Chinese dish made with soft tofu, stir-fried in a flat pan with scallions, ginger, and garlic. It has a crispy exterior and tender interior with a fresh taste.
Fragrant Sea BassA dish featuring fresh sea bass steamed with ginger, scallions, and spices, resulting in tender fish with a fragrant aroma.