Fire Bread with Everything (Near MixC Store)
小吃快餐 · ⭐ 4.0
10 meters west of the intersection of Minggong Road and Erdao Street, south side of the road
Dragon Mate tips
If you are traveling in China to visit Zhengzhou, this restaurant is worth a stop for great food. This restaurant is located at 10 meters west of the intersection of Minggong Road and Erdao Street, south side of the road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Nine Yang Red Date Longan Soy Milk, Original Flavor Yogurt with Probiotics, Oil-Free Fried Egg.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Zhengzhou
- Category: 小吃快餐
- Rating: 4.0
- Address: 10 meters west of the intersection of Minggong Road and Erdao Street, south side of the road
- Popular dishes: Nine Yang Red Date Longan Soy Milk, Original Flavor Yogurt with Probiotics, Oil-Free Fried Egg, Baked flatbread, Beef Fire Cake
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Nine Yang Red Date Longan Soy MilkYang's Red Date and Longan Soy Milk is made from soybeans, red dates, and longans. After soaking, grinding, filtering, and boiling, it becomes a smooth plant-based protein drink. Simply blend soybeans with red dates and longans in a soy milk maker, add water, and start the program.
Original Flavor Yogurt with ProbioticsA healthy drink made from fresh milk fermented with probiotics. Smooth and naturally sweet, it supports gut health without added sugar.
Oil-Free Fried EggA healthy, oil-free dish where eggs are gently cooked in a non-stick pan or with minimal water, resulting in a tender and flavorful egg.
Baked flatbreadBaozi is a Chinese pastry made primarily from flour, water, and yeast. It is prepared by mixing the dough, allowing it to ferment, rolling it out, and then baking it. After baking, the baozi has a golden, crispy crust and a soft, flaky interior.
Beef Fire CakeBeef fire cake is a traditional Chinese snack made by wrapping stewed beef in a baked flatbread. Main ingredients include flour, beef, and seasonings such as green onions and ginger. The flatbread becomes crispy after baking or pan-frying, while the inside holds tender, flavorful beef, typically served with sauce or broth.
Tofu SkewersFried or grilled tofu skewers made from soft tofu cut into small pieces and threaded onto bamboo sticks, with a crispy exterior and tender interior.
Zhengzhou Old SodaA regional carbonated drink made with natural plant extracts and syrup, offering a refreshing, subtly fruity and herbal taste, often paired with local Henan snacks.
Green Pepper and Egg with FlatbreadA simple dish of scrambled eggs stir-fried with green peppers, served with a toasted flatbread for a satisfying meal.
Donkey Meat Fire CakeDonkey meat fire cake is a traditional snack made primarily from donkey meat and flour. The preparation involves stewing the donkey meat until tender, then serving it with a golden, crispy baked flatbread, and finally slicing the meat and stuffing it into the bread.
Egg and Potato Fire CakeA Chinese home-style dish made by mixing eggs and mashed potatoes, then pan-frying into a crispy cake with a soft interior.