Shouguo · SHABU SHABU Hot Pot (Chancheng Store)
Hot pot · ⭐ 4.8
Floor 5, Wangfujing Shopping Center, Building 1, No. 70 Jihua 4th Road (next to Carbon Grill Workshop), L5001–L5006
Dragon Mate tips
If you are traveling in China to visit Fo Shan, this restaurant is worth a stop for great food. This restaurant is located at Floor 5, Wangfujing Shopping Center, Building 1, No. 70 Jihua 4th Road (next to Carbon Grill Workshop), L5001–L5006. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Prime Angus Neck, Kanto Sukiyaki Hot Pot, Matcha Ice Cream.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fo Shan
- Category: Hot pot
- Rating: 4.8
- Address: Floor 5, Wangfujing Shopping Center, Building 1, No. 70 Jihua 4th Road (next to Carbon Grill Workshop), L5001–L5006
- Popular dishes: Prime Angus Neck, Kanto Sukiyaki Hot Pot, Matcha Ice Cream, Sterile Egg, Yuzu Hot Pot
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Prime Angus NeckPrime Angus Neck is a premium beef cut from the neck area, slow-cooked for tenderness and served with a signature sauce.
Kanto Sukiyaki Hot PotKanto sukiyaki is a Japanese hot pot dish featuring beef, tofu, cabbage, and konjac noodles. Thinly sliced beef and vegetables are cooked in a special sauce made from soy sauce, mirin, sugar, and sake, then finished with beaten egg for a rich, creamy texture.
Matcha Ice CreamMatcha ice cream is made with high-quality matcha powder and fresh milk, creating a smooth, refreshing dessert with a distinct green tea flavor.
Sterile EggSterile eggs are specially processed eggs, primarily made from eggs, using high-temperature sterilization and filtration to remove bacteria and ensure safety. No additional ingredients are added during production to preserve the original flavor.
Yuzu Hot PotA Japanese hot pot dish featuring chicken, tofu, vegetables, and seafood simmered in a tangy yuzu broth, known for its refreshing citrus flavor.
Australian M4 Wagyu RibeyePremium Australian M4 Wagyu ribeye, expertly cooked to enhance its rich marbling and tender texture.
Australian M6 Wagyu Shoulder MeatPremium Australian M6 Wagyu shoulder meat, expertly cooked to preserve tenderness and rich flavor.
Australian M8 Wagyu RibeyePremium Australian M8 Wagyu ribeye, expertly cooked to enhance its rich flavor and tender texture.
Beef TongueBeef tongue is a dish that uses a cow's tongue as its main ingredient. After careful preparation, it has a tender texture and delicate meat. Common cooking methods include roasting, stewing, or pan-frying, combined with various spices and seasonings to enhance the flavor of the beef tongue.
Premium Angus RibeyePremium Angus ribeye slow-cooked and grilled to perfection, offering tender, juicy meat with rich flavor and a subtle char.
Beauty Collagen Clear Chicken SoupA nourishing chicken soup made with chicken thighs and pork bones, slowly simmered to extract collagen for radiant skin and overall wellness.