Three Sisters Secret Recipe Noodle House (Oupeng Yangzhu Tianyu Branch)
小吃面食 · ⭐ 3.6
Lugai Road, Ou Peng Yanzhu Tianyu
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Lugai Road, Ou Peng Yanzhu Tianyu. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Yangzhou Fried Rice, Dan Dan Noodles with Pork Sauce, Pickled Chili Shredded Pork.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 小吃面食
- Rating: 3.6
- Address: Lugai Road, Ou Peng Yanzhu Tianyu
- Popular dishes: Yangzhou Fried Rice, Dan Dan Noodles with Pork Sauce, Pickled Chili Shredded Pork, Wan Za Rice Noodles, Offal and Beef Noodles
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Dishes
Yangzhou Fried RiceYangzhou fried rice is made primarily with rice, stir-fried with ingredients such as eggs, ham, shrimp, and green peas. First, the ingredients are stir-fried to half-cooked, then rice is added and stir-fried together, finally seasoning is added.
Dan Dan Noodles with Pork SauceZha Jiang Mi Xian is a dish featuring rice noodles mixed with a savory sauce made from minced pork, doubanjiang, and sweet bean sauce. Topped with green onions, cilantro, and pickled mustard greens, it offers a smooth texture and rich, aromatic flavor.
Pickled Chili Shredded PorkA classic Sichuan dish made with tender pork strips stir-fried with pickled chili peppers, offering a spicy and tangy flavor.
Wan Za Rice NoodlesA Yunnan specialty dish made with rice noodles and a mix of meats, vegetables, and fermented cabbage in a savory broth.
Offal and Beef NoodlesA flavorful dish featuring tender offal and beef served over noodles, simmered in a rich, spiced sauce.
Bamboo Shoot and Pork Fried RiceA savory fried rice dish made with pork strips, pickled mustard greens, and seasoned rice, commonly served in Chinese households.
Fried Rice with EggsFried rice with eggs is a home-style dish primarily made from rice, eggs, and green onions. The method involves breaking up leftover rice, mixing eggs with a pinch of salt, heating a wok with oil, pouring in the egg mixture to cook until set, then adding the rice and stir-frying. Finally, sprinkle with chopped green onions and适量 salt, and stir-fry evenly.
Mapo TofuMapo Tofu is a traditional dish made primarily with tofu, seasoned with minced meat and doubanjiang (fermented broad bean paste). First, cut the tofu into cubes, then stir-fry the minced meat and doubanjiang. Add the tofu cubes and gently stir-fry until well-seasoned, then reduce the sauce to finish.