Yang Tang Ban Mian Northeast Jiao Zi (Three Flags Hui Xi Dian)
小吃快餐 · ⭐ 3.7
Stall A-27, Hall 1, Sanqi Baihui Wangfa Comprehensive Trading Market, south side of Dongcun Village
Dragon Mate tips
If you are traveling in China to visit Beijing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Stall A-27, Hall 1, Sanqi Baihui Wangfa Comprehensive Trading Market, south side of Dongcun Village. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Rice Porridge, Bǎn Miàn, Leek and Egg Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: 小吃快餐
- Rating: 3.7
- Address: Stall A-27, Hall 1, Sanqi Baihui Wangfa Comprehensive Trading Market, south side of Dongcun Village
- Popular dishes: Rice Porridge, Bǎn Miàn, Leek and Egg Dumplings
China trip · China travel
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Dishes
Rice PorridgeMillet porridge is a type of porridge made primarily from millet. The preparation method is simple: wash the millet, then boil it with an appropriate amount of water, and simmer over low heat until the porridge becomes thick.
Bǎn MiànBanan noodles are a type of noodle dish primarily made with noodles, vegetables, and meat. The wide and thick noodles are paired with an abundance of vegetables and meat, carefully cooked to create a rich broth where the ingredients blend harmoniously, resulting in a unique texture.
Leek and Egg DumplingsScallion egg dumplings are a classic Chinese noodle dish, primarily made with scallions and eggs. The preparation involves chopping the scallions, mixing them with cooked eggs, adding seasonings, and blending well to form the filling. Then, dough wrappers are rolled out, filled with the scallion-egg mixture, and finally boiled or steamed until cooked through.