Close

Chongqing Guo's Grilled Fish (Wanda Golden Street Branch)

Sichuan cuisine · ⭐ 4.6

万达商业中心1幢1112室

Dishes

• 

  Cucumber Salad

  Cold cucumber salad is a simple home-style dish made primarily from cucumbers. After slicing, the cucumbers are mixed with seasonings to create a refreshing and crisp dish. The dish features a bright green color and a refreshing, crunchy texture, making it a popular appetizer in summer.
• 

  Artisan Grilled Fish

  Fresh fish marinated in special sauce and grilled over charcoal, served with vegetables for a rich, spicy flavor.
• 

  Handmade Lamb Skewers

  Handmade lamb skewers made by cutting fresh lamb into pieces, threading onto bamboo sticks, marinating, and grilling. Main ingredients are lamb and seasonings, typically cooked over charcoal or a grill for a crispy outside and tender inside.
• 

  Roasted Pig's Feet

  Roast pig trotters are made by blanching and marinating pig feet, then roasting them in an oven or over charcoal. The feet are cleaned and hair removed, then seasoned with soy sauce, cooking wine, ginger slices, and green onions before high-heat roasting to achieve a crispy skin and tender meat.
• 

  Beef Skewers

  Beef skewers are made by cutting selected beef into chunks and threading them onto bamboo skewers. After marinating, they are slowly grilled over charcoal until the outside is charred and the inside remains tender and juicy. The meat is delicious on its own but even better when paired with a special sauce.
• 

  Beef Rolls

  Beef rolls are made by wrapping tender pan-fried beef, vegetables, and seasonings in thin pancakes through a rolling method. The beef is marinated before being pan-fried and then rolled together with chopped vegetables and a special sauce inside the thin pancake.
• 

  Lettuce

  Lettuce is a common vegetable known for its tender green leaves and crisp texture. It can be eaten raw as the main ingredient in salads or combined with various seasonings and sauces to enhance flavor. Additionally, lettuce is often used to wrap or decorate other foods, such as grilled meats and burgers.
• 

  Premium Lamb Kidneys

  Premium lamb kidneys stir-fried with ginger, garlic, and scallions, offering a tender and aromatic dish.
• 

  Old Vinegar Chicken Feet

  A cold dish made from chicken feet marinated in aged vinegar with garlic, ginger, and chili for a tangy, crisp texture.
• 

  Peanut and Cucumber Salad

  A refreshing cold dish made with sliced cucumber and roasted peanuts, seasoned with garlic, vinegar, salt, and sugar for a crisp and tangy flavor.
• 

  Sauce-Braised Snail

  A dish made by stir-frying fresh snails with a savory sauce, featuring bold flavors and tender texture.
• 

  Flavorful Pork Trotter

  A savory dish made from pork trotters, slow-cooked in a flavorful broth until tender and aromatic.
• 

  Fragrant Vinegar Chicken Feet

  A cold dish made with chicken feet marinated in fragrant vinegar, garlic, ginger, and chili for a tangy and spicy flavor.
• 

  Cucumber

  After washing, cucumbers can be sliced or cut into strips and eaten raw or blanched before being mixed in a cold dish. They can also be combined with other ingredients such as garlic, vinegar, and sugar to make a refreshing cold appetizer.

Reviews