Ye Maozi Xiao Huangyu (Qingjiang East Road Branch)
Barbecue · ⭐ 3.7
No. 41, Qingjiang East Road, Building 4, Unit 3, Floor 1, Room 8
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 41, Qingjiang East Road, Building 4, Unit 3, Floor 1, Room 8. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: March Melon Squash, Brazilian Grilled Squid Rings, Roasted Pigskin.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: Barbecue
- Rating: 3.7
- Address: No. 41, Qingjiang East Road, Building 4, Unit 3, Floor 1, Room 8
- Popular dishes: March Melon Squash, Brazilian Grilled Squid Rings, Roasted Pigskin, Grilled Enoki Mushrooms, Grilled Leeks
China trip · China travel
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Dishes
March Melon SquashA dish made with fresh pumpkin, stir-fried with pork or shrimp, offering a soft and sweet taste.
Brazilian Grilled Squid RingsFresh squid rings marinated and grilled over charcoal, delivering a savory and smoky flavor.
Roasted PigskinRoasted pork skin is a dish primarily made from pork skin. After cleaning and marinating, the pork skin is placed on a grill and slowly roasted over moderate heat until it turns golden and crispy. During roasting, the fat in the pork skin gradually melts, forming a tempting aroma on the surface while keeping the inside soft and tender.
Grilled Enoki MushroomsGrilled enoki mushrooms is a simple and delicious dish. The main ingredient is enoki mushrooms, which are grilled to perfection. After washing the enoki mushrooms, they can be seasoned with适量调味料 such as garlic, soy sauce, and salt, then grilled until the surface is slightly charred and the aroma fills the air.
Grilled LeeksGrilled leeks are a simple and delicious snack, primarily made with fresh leeks. The preparation involves washing the leeks, draining them thoroughly, placing them on a grill, brushing them with适量 oil, and roasting until they become soft and retain their bright green color. Finally, sprinkle with适量 salt and seasonings.
Crispy Chicken TendonA dish made with chicken tendons, marinated and deep-fried until crispy outside and tender inside, delivering a rich aroma and satisfying texture.
Braised Beef with PotatoesA hearty dish of beef slow-cooked with potatoes and vegetables, resulting in tender meat and rich flavor.
Special Yellow CroakerFresh small yellow croaker is marinated, deep-fried until crispy, then stir-fried with a secret sauce for a savory and crunchy dish.
Spicy Grilled Chicken WingsGrilled chicken wings marinated in a spicy sauce, served crispy and flavorful.
Secret-Recipe PrawnsSecret recipe large shrimp, marinated and then fried or boiled until cooked, finished with a special sauce. Main ingredients: shrimp, scallions, ginger, garlic, cooking wine, soy sauce, and sugar.