Yan She Salmon Specialties (Jianghan Road Branch)
日料 · ⭐ 4.8
No. 1, Shengli Street, 80 meters from Exit D/C of Jianghan Road Metro Station (Lines 2 & 6), behind Li-Ning and Teba stores, at the intersection of Shengli Street and Yangzi Street
Dragon Mate tips
If you are traveling in China to visit Wuhan, this restaurant is worth a stop for great food. This restaurant is located at No. 1, Shengli Street, 80 meters from Exit D/C of Jianghan Road Metro Station (Lines 2 & 6), behind Li-Ning and Teba stores, at the intersection of Shengli Street and Yangzi Street. It is a 日料 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Salmon Sashimi, Salmon Lava Roll, Silk Whisper Sushi Roll.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 日料
- Rating: 4.8
- Address: No. 1, Shengli Street, 80 meters from Exit D/C of Jianghan Road Metro Station (Lines 2 & 6), behind Li-Ning and Teba stores, at the intersection of Shengli Street and Yangzi Street
- Popular dishes: Salmon Sashimi, Salmon Lava Roll, Silk Whisper Sushi Roll, Chinese Sea Grass, Chinese Fried Spare Ribs
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Dishes
Salmon SashimiSashimi is a dish made primarily from fresh salmon. The preparation is simple: slice the salmon thinly and serve with condiments such as wasabi and soy sauce, preserving the fish's original freshness and flavor.
Salmon Lava RollFresh salmon slices wrapped around cream cheese and cucumber, pan-seared to a crispy exterior with a molten center.
Silk Whisper Sushi RollSilk Whisper Sushi Roll is a sushi roll made with fresh fish slices, rice, and seaweed, wrapped in a delicate silk-like layer, offering a rich texture and prepared by rolling the ingredients together.
Chinese Sea GrassChinese Sea Grass is a refreshing cold dish featuring fresh sea grass as the main ingredient. The preparation is simple—just wash the sea grass and mix it with a specially prepared dressing. The sea grass has a tender texture and a unique oceanic flavor, making it an excellent choice for summer meals.
Chinese Fried Spare RibsA classic Chinese dish featuring marinated pork ribs coated in batter and deep-fried until crispy outside and tender inside.
Signature Taiwanese Braised Pork RiceA flavorful dish featuring slow-cooked pork belly in a savory sauce, served over steamed rice with a soft-boiled egg.
Aquarius Sakura Mango California RollA fresh and vibrant sushi roll featuring mango, crab stick, avocado, and rice, wrapped in seaweed and decorated with sakura blossoms.
Molten Cheese Eel RollFresh eel slices wrapped in melted cheese, baked until the cheese flows like lava—crispy outside, tender inside.
Grilled Eel Rice BowlGrilled eel rice bowl features fresh eel that is marinated and then grilled, topped with a sweet and savory sauce made from soy sauce, mirin, and sugar, giving the eel a caramelized surface. The rice is typically white rice, served with the grilled eel slices, sometimes garnished with green onions or sesame seeds.
Crab Roe Mashed PotatoesA creamy mashed potato dish flavored with crab roe, offering a rich and savory taste.- Foie Gras CrispyA dish featuring tender foie gras paired with a crispy texture, offering a luxurious and satisfying bite.
Black Chicken FeetA dish made from chicken feet simmered in a rich, dark sauce with spices and seasonings, resulting in tender, flavorful meat.