Wine Again Fusion Bar (Longhu Chunjiang Licheng Store)
其他美食 · ⭐ 3.8
Property Service Center, Phase II, Longhu Chunjiang Licheng Community, Tangye, Jing Shi Road
Dragon Mate tips
If you are traveling in China to visit Jinan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Property Service Center, Phase II, Longhu Chunjiang Licheng Community, Tangye, Jing Shi Road. It is a 其他美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: German Wheat Longjing Wheat, Shredded Sea Bass, Hot-pot tripe.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Jinan
- Category: 其他美食
- Rating: 3.8
- Address: Property Service Center, Phase II, Longhu Chunjiang Licheng Community, Tangye, Jing Shi Road
- Popular dishes: German Wheat Longjing Wheat, Shredded Sea Bass, Hot-pot tripe, Fried River Shrimp, Pork Skin Jelly
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
German Wheat Longjing WheatGerman wheat Longjing wheat is a food made mainly from wheat, fermented and baked. It has a crisp texture and a mild wheat aroma.
Shredded Sea BassSteamed sea bass shredded by hand is a dish made with fresh sea bass, marinated with scallions, ginger, garlic, soy sauce, and cooking wine, then steamed or pan-fried. The fish meat is tender and delicious.
Hot-pot tripeShuan Du is a dish primarily made with beef or lamb tripe. The cleaned tripe is sliced thinly and quickly blanched in boiling water until cooked through, then eaten with dipping sauces. The preparation emphasizes the freshness of ingredients and precise control of cooking time.
Fried River ShrimpFried river shrimp is a dish made primarily from fresh river shrimp, which are marinated and then deep-fried. The river shrimp are cleaned thoroughly, seasoned with spices to absorb flavor, and then fried in hot oil until golden and crispy.
Pork Skin JellyPork skin jelly is a cold dish made primarily from pork skin. After cleaning and boiling, the fat is removed, then it's slowly simmered with water and seasonings until it sets into a gel-like consistency when cooled. The finished product is semi-transparent with a chewy texture.
Clay Pot Lamb ShankClay pot lamb shank is a dish made with lamb shank and cooked slowly with seasonings. Main ingredients include lamb shank, ginger, scallions, and cooking wine, with a soft texture and rich aroma.
Heishan Lamb SkewersHeishan lamb skewers are made by marinating chunks of black mountain lamb in spices like cumin and chili powder, then grilling over charcoal for a flavorful, tender dish.