1973 Jiguang Fragrant Chicken (Xietang Neighbourhood Center Store)
小吃快餐 · ⭐ 3.9
B05, Basement Level, Xietang Neighborhood Center, Intersection of Songjiang Road and Songtao Street
Dragon Mate tips
If you are traveling in China to visit Suzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at B05, Basement Level, Xietang Neighborhood Center, Intersection of Songjiang Road and Songtao Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Two Slices of Sichuan Pepper Chicken Cutlet, Spicy Chicken Strips, Gugu Big Chicken Cutlet.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Suzhou
- Category: 小吃快餐
- Rating: 3.9
- Address: B05, Basement Level, Xietang Neighborhood Center, Intersection of Songjiang Road and Songtao Street
- Popular dishes: Two Slices of Sichuan Pepper Chicken Cutlet, Spicy Chicken Strips, Gugu Big Chicken Cutlet, Glazed Sweet Potato Fries, Jade Rice Cake
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Two Slices of Sichuan Pepper Chicken CutletTwo slices of chicken breast marinated, breaded, and fried to crispy perfection, served with a spicy Sichuan pepper sauce.
Spicy Chicken StripsSkilled chili chicken strips made from breast meat, marinated, then fried or pan-fried to crispy outside and tender inside. Seasoned with special chili sauce or powder for a bold spicy flavor.
Gugu Big Chicken CutletA crispy and juicy chicken cutlet dish, marinated and deep-fried, often served with a special sauce.
Glazed Sweet Potato FriesSweet potato fries coated with amaranth powder, made by slicing sweet potatoes, frying until crispy, and seasoning with amaranth powder.
Jade Rice CakeA Chinese dish made with glutinous rice cake and vegetables like peas and carrots, steamed or stir-fried for a fresh, savory flavor.
Squid Flavor BallsSquid flavor balls are made from fresh squid mixed with pork and starch, forming flavorful, chewy dumplings often served with sauce.
Garlic-Flavored King Oyster MushroomA dish made with king oyster mushrooms stir-fried with garlic, offering a savory and aromatic flavor.
Korean Chicken DrumsticksKorean chicken drumsticks are marinated, fried, and glazed with a sweet-spicy sauce for a flavorful, crispy dish.
Fragrant Fried ChickenSpicy fried chicken made with thigh meat or wings, marinated and coated in starch or flour, then deep-fried until golden and crispy. Seasonings are added during cooking for enhanced flavor.