Ya Fish仔 Roasted Sweet Potato Skin (Chang'an Old Street Store)
Barbecue · ⭐ 3.9
Beside the Postal Savings Bank of China, Hangtian Middle Road
Dragon Mate tips
If you are traveling in China to visit Xi'an, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Beside the Postal Savings Bank of China, Hangtian Middle Road. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Bao Lijie Roasted Sweet Potato Noodles, Grilled Shrimp, Grilled Fragrant Small Intestine.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: Barbecue
- Rating: 3.9
- Address: Beside the Postal Savings Bank of China, Hangtian Middle Road
- Popular dishes: Bao Lijie Roasted Sweet Potato Noodles, Grilled Shrimp, Grilled Fragrant Small Intestine, Grilled Chicken Wings, Classic Roasted Tiao Pi
China trip · China travel
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Dishes
Bao Lijie Roasted Sweet Potato NoodlesBao Lijie Roasted Sweet Potato Noodles is a Chinese dish made with pork tenderloin and sweet potato noodles. The sweet potato noodles are roasted and served with marinated pork tenderloin, offering a crispy exterior and tender interior with a unique flavor.
Grilled ShrimpGrilled shrimp is a dish made primarily with fresh shrimp, which is cleaned, marinated with seasonings, and then grilled in an oven or over charcoal. The shrimp meat is firm, with a slightly charred skin and a delicious flavor.
Grilled Fragrant Small IntestineA Chinese snack made by grilling seasoned pork small intestine over charcoal, resulting in a crispy exterior and tender interior with rich aroma.
Grilled Chicken WingsRoast chicken wings is a dish primarily made with chicken wings. The preparation typically involves marinating the wings and then slow-roasting them on a grill at an appropriate temperature until golden and crispy on the outside, with a fragrant crust and tender, juicy meat inside.
Classic Roasted Tiao PiClassic roasted sweet potato skin is made from sweet potato skin, washed and sliced, then grilled over charcoal or in an oven until slightly charred. It's brushed with sauce or sprinkled with seasoning, offering a crispy exterior and soft interior with a unique flavor.
Tiao Pi Wrapped with Sour RadishA Sichuan cold dish made by wrapping sour radish strips in thin sweet potato skin, offering a crisp and tangy bite.
Sliced taro wrapped in minced pork with pickled mustard greensSichuan skin wrapped with pickled mustard greens and minced pork, a dish made by stir-frying pickled mustard greens and pork mince, then wrapping in softened Sichuan skin and steaming or pan-frying.
Tofu Skin Wrapped BaconA dish of tofu skin wrapped around bacon and pan-fried, resulting in a crispy exterior and tender interior with savory flavor.
Sour Radish Roasted Tiao PiA Sichuan-style snack made with sour radish and taro skin, marinated and grilled for a tangy, spicy flavor.
黑色经典黑色经典是一道以黑芝麻、糯米粉和糖为主要原料制作的甜点。将黑芝麻炒香后磨成粉，与糯米粉混合，加入适量糖和水搅拌均匀，揉成面团后分成小剂子，包入豆沙或莲蓉馅料，蒸熟即可。