Village Donkey Meat Restaurant
地方菜 · ⭐ 3.6
Approximately 230 meters southwest of Harbin No. 100 Middle School (X032)
Dragon Mate tips
If you are traveling in China to visit Harbin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Approximately 230 meters southwest of Harbin No. 100 Middle School (X032). It is a 地方菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Pork Ribs, Donkey Three Delicacies, Donkey Platter.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Harbin
- Category: 地方菜
- Rating: 3.6
- Address: Approximately 230 meters southwest of Harbin No. 100 Middle School (X032)
- Popular dishes: Braised Pork Ribs, Donkey Three Delicacies, Donkey Platter, Donkey Intestine, Donkey Skewers
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Dishes
Braised Pork RibsA Chinese dish made by slow-cooking pork ribs in a special sauce until tender and flavorful.
Donkey Three DelicaciesDon三样 is a dish featuring three parts of a donkey—intestines, stomach, and liver—stewed or stir-fried with scallions, ginger, garlic, and seasonings for rich flavor and texture.
Donkey PlatterDonkey platter is a dish featuring donkey meat as the main ingredient, typically including tendon, intestine, and liver, sliced after braising or stewing. Some recipes add scallions, ginger, and star anise for flavor.
Donkey IntestineDonkey cecum is a dish made primarily from donkey large intestine, cleaned and blanched, then stewed or stir-fried with scallions, ginger, cooking wine, and other seasonings. It has a crisp, elastic texture.
Donkey SkewersA traditional dish made by marinating donkey meat and grilling it on skewers, often seasoned with chili powder and cumin.
Donkey Meat Stewed with TofuA traditional dish made by slow-cooking donkey meat and tofu with aromatics, resulting in tender meat and flavorful tofu.
Donkey Meat Steamed DumplingsDonkey meat dumplings are made with fresh donkey meat, seasoned with scallions, ginger, and other spices, wrapped in thin dough and steamed to perfection. The recipe emphasizes balanced filling and soft wrappers while preserving the natural flavor of the ingredients.