Grandma Zhao's Dumplings & Potstickers Pub (Dadaodao Branch)
小吃快餐 · ⭐ 4.3
Building 1, Wenhua Li, Jintang Road
Dragon Mate tips
If you are traveling in China to visit Tianjin, this restaurant is worth a stop for great food. This restaurant is located at Building 1, Wenhua Li, Jintang Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: 养胃南瓜小米粥, 有机韭菜素饺, 津门一酥虾三鲜.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: 小吃快餐
- Rating: 4.3
- Address: Building 1, Wenhua Li, Jintang Road
- Popular dishes: 养胃南瓜小米粥, 有机韭菜素饺, 津门一酥虾三鲜, 津门一酥虾三鲜锅贴, 津门尊享虾三鲜
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Dishes
养胃南瓜小米粥养胃南瓜小米粥以南瓜和小米为主要食材，将南瓜去皮切块与小米一同放入锅中加水煮制而成。制作过程中需不断搅拌防止粘底，直至米粒软烂、南瓜融化，形成浓稠的粥状。此粥口感细腻，营养丰富。
有机韭菜素饺有机韭菜素饺以有机韭菜和素馅为主要食材，通过手工或机器包制而成。馅料通常包含切碎的韭菜、豆腐干、香菇、胡萝卜等植物性原料，调味后包裹在面皮中，经水煮或蒸制熟透。
津门一酥虾三鲜津门一酥虾三鲜是一道以新鲜虾仁、鸡蛋和蔬菜为主要食材的菜肴。虾仁经腌制后裹粉油炸至酥脆，与炒熟的鸡蛋和多种时令蔬菜（如青豆、胡萝卜、香菇）混合翻炒而成，口感层次丰富。
津门一酥虾三鲜锅贴津门一酥虾三鲜锅贴是一道以虾仁、猪肉和韭菜为主要食材的煎制面点。面皮包裹馅料后，放入平底锅中煎至底部金黄酥脆，内馅鲜嫩多汁。制作过程中需掌握火候，使外皮酥香、内里软糯。
津门尊享虾三鲜津门尊享虾三鲜以新鲜大虾、鱿鱼和蟹棒为主要食材，搭配蔬菜如青豆、胡萝卜等，采用清炒或炖煮的方式制作而成，保留食材原味。
Six Delicacies with Old VinegarOld vinegar six dishes is a cold dish made with various ingredients, including cucumber, carrot, tofu skin, seaweed, wood ear mushroom, and bean sprouts. All ingredients are sliced, blanched or soaked, then drained and mixed with old vinegar, soy sauce, sugar, garlic, and sesame oil.
Labas GarlicLabazhi garlic is a traditional pickled dish, primarily made with garlic and vinegar. The preparation involves placing peeled garlic cloves into a sealed jar, pouring vinegar over them, sealing the jar, and storing it in a cool place until the garlic turns green and is ready to eat.
Self-Service Dipping SauceA self-service dipping sauce made by mixing various seasonings, commonly including soy sauce, vinegar, garlic, ginger, green onions, chili oil, cilantro, and sesame paste. Customize to taste and enjoy with hot pot, barbecue, cold dishes, or dumplings.
赵奶奶熏排骨赵奶奶熏排骨是一道以猪小排为主要食材的菜肴，先将排骨腌制后进行熏制，使其带有独特的烟熏香气。制作过程中通常使用木屑或茶叶等材料进行熏制，使排骨表面呈深褐色并富有风味。
赵奶奶秘制豆腐丝赵奶奶秘制豆腐丝是一道以嫩豆腐为主要食材，经切丝后用秘制调料腌制而成的凉菜。制作时将豆腐沥干水分后切成细丝，加入调味料拌匀，静置入味。