Liu Luo Xiang Luosifen (Huadu Lijing Store)
小吃快餐 · ⭐ 3.5
Shop No. 102, Buildings 8–10, Huadu Lijing
Dragon Mate tips
If you are traveling in China to visit Changsha, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop No. 102, Buildings 8–10, Huadu Lijing. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Shuanghui Instant Noodles with Ham Sausage, Shuanghui Corn Sausage, Chinese Coca-Cola.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: 小吃快餐
- Rating: 3.5
- Address: Shop No. 102, Buildings 8–10, Huadu Lijing
- Popular dishes: Shuanghui Instant Noodles with Ham Sausage, Shuanghui Corn Sausage, Chinese Coca-Cola, Cantonese Savory Sausage, Cantonese Sausage
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Dishes
Shuanghui Instant Noodles with Ham SausageA convenient food made by combining ham sausage and instant noodles, typically cooked together for a savory and satisfying meal.
Shuanghui Corn SausageA sausage made from pork and corn kernels, steamed to perfection for a tender, sweet-savory flavor.
Chinese Coca-ColaA carbonated soft drink made with water, sugar syrup, and natural flavors, known for its refreshing taste and balanced sweetness.
Cantonese Savory SausageCantonese savory sausage is a traditional cured meat made from pork seasoned with salt, sugar, soy sauce, and rice wine, then stuffed into casings and air-dried for a rich, salty-savory flavor.
Cantonese SausageCantonese sausage is made from pork through processes such as chopping, marinating, stuffing into casings, and sun-drying. It has a bright color, firm texture, and a unique sweet aroma, making it a traditional delicacy in Guangdong Province.
Cantonese Sausage LuosifenA fusion dish combining Cantonese sausage with Luosifen, featuring savory pork sausage blended into the spicy sour broth, served with rice noodles and traditional toppings like pickled mustard greens and fried tofu skin.
Spicy Snail Rice NoodlesA spicy and flavorful rice noodle dish made with fermented bamboo shoots, tofu skin, peanuts, and a rich broth, served with fresh herbs and chili oil.
Fried Egg Bone Soup LuosifenA flavorful Luosifen dish featuring fried egg and bone broth, served with fermented bamboo shoots, tofu skin, and peanuts for a rich, spicy taste.
Original Bone Broth Snail NoodlesBone broth original flavor rice noodles with pork bone broth base, rice noodles, pickled bamboo shoots, fried tofu skin, peanuts, wood ear mushrooms, and snail meat or special snail noodle seasoning.
Fish tofuFish tofu is made primarily from fresh, tender fish meat and soft tofu, finely mixed and then steamed or boiled to achieve a delicate, white, and smooth texture.