Shiwei Xian Grand Hotel (Mengcheng Road Store)
小吃快餐 · ⭐ 4.1
Southwest corner of the intersection of Mengcheng Road and Beierhuan Road (opposite Huafu Chenghuangmiao Commercial Plaza)
Dragon Mate tips
If you are traveling in China to visit Hefei, this restaurant is worth a stop for great food. This restaurant is located at Southwest corner of the intersection of Mengcheng Road and Beierhuan Road (opposite Huafu Chenghuangmiao Commercial Plaza). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cold-mixed lettuce strips, Fengtai Meatballs, Bamboo Stick Bread.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hefei
- Category: 小吃快餐
- Rating: 4.1
- Address: Southwest corner of the intersection of Mengcheng Road and Beierhuan Road (opposite Huafu Chenghuangmiao Commercial Plaza)
- Popular dishes: Cold-mixed lettuce strips, Fengtai Meatballs, Bamboo Stick Bread, Australian Beef Hot Pot, Beef Noodle Stew
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Dishes
Cold-mixed lettuce stripsCold shredded lettuce is a refreshing dish made primarily from lettuce. Peel and slice the lettuce, salt it briefly, squeeze out the water, then mix with garlic, vinegar, soy sauce, sesame oil, and chili oil. Simple to prepare with a crisp texture.
Fengtai MeatballsFengtai meatballs are a traditional dish made from seasoned pork paste, steamed to perfection for a tender and elastic texture, originating from Fengtai in Anhui province.
Bamboo Stick BreadBāngbāng Mó is a traditional Chinese flour-based food. Made by kneading dough, fermenting, and baking, it has a stick-like shape and a crispy texture, making it an excellent choice for accompaniment or snack.
Australian Beef Hot PotAustralian beef hot pot features premium Australian beef brisket slow-cooked with vegetables in broth, resulting in tender meat and rich, savory flavor.
Beef Noodle StewA hearty dish made with beef and rice noodles, slow-cooked in a savory broth with aromatic spices.
Special Lion's Head MeatballsA traditional Chinese dish made with seasoned pork meatballs, deep-fried and braised until tender and flavorful.
Braised Pig's Trotter StewA Chinese dish made by slow-cooking pig's trotters with soy sauce, sugar, and seasonings until tender and flavorful.
Sizzling OctopusSizzling octopus is a dish featuring fresh octopus as the main ingredient. The cleaned octopus is cut into segments and quickly stir-fried in a preheated iron plate with garlic, ginger, onion, and other seasonings. Soy sauce, cooking wine, and oyster sauce are added during cooking to enhance flavor, then garnished with chopped green onions or cilantro.
Special Black FishA specialty black fish dish made with fresh black fish, seasoned with a secret sauce and served with vegetables like bean sprouts and wood ear mushrooms.