Niu Dashuai Spicy Delicacies (Garden Branch)
小吃快餐 · ⭐ 3.4
50 meters south of Tujia Jiangxiang Bing on Laolu Highway
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 50 meters south of Tujia Jiangxiang Bing on Laolu Highway. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Five-Spice Pork Head Meat, Spicy Duck Gizzard Salad, Cucumber Salad.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.4
- Address: 50 meters south of Tujia Jiangxiang Bing on Laolu Highway
- Popular dishes: Five-Spice Pork Head Meat, Spicy Duck Gizzard Salad, Cucumber Salad, Nanjing Salted Duck, Pork Snout Salad
China trip · China travel
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Dishes
Five-Spice Pork Head MeatFive-spice pork head meat is a dish made primarily from pig's head, which is cleaned and blanched before being simmered slowly with five-spice ingredients such as star anise, cassia bark, bay leaves, Sichuan pepper, and cloves, along with seasonings like soy sauce, cooking wine, and rock sugar until the meat becomes tender and fall-off-the-bone.
Spicy Duck Gizzard SaladA dish made with duck gizzards marinated in spicy dressing, served cold for a crisp and flavorful bite.
Cucumber SaladCold cucumber salad is a simple home-style dish made primarily from cucumbers. After slicing, the cucumbers are mixed with seasonings to create a refreshing and crisp dish. The dish features a bright green color and a refreshing, crunchy texture, making it a popular appetizer in summer.
Nanjing Salted DuckNanjing Salted Duck is a traditional dish made from fresh ducks, cured and boiled. Main ingredients are duck meat and salt, with spices like star anise, cinnamon, and Sichuan pepper. The duck is marinated for hours, then poached to retain its tender flavor.
Pork Snout SaladA cold dish made by blanching pork snout, slicing it, and mixing with garlic, chili oil, cilantro, soy sauce, and other seasonings for a crisp and spicy flavor.
Stewed Golden Needle Mushrooms in OilA Chinese home-style dish made by simmering golden needle mushrooms in oil with seasonings, resulting in a tender and flavorful side dish.
Seaweed PeanutsSeaweed peanuts are made by mixing crushed seaweed with roasted or baked peanuts, typically using pre-cooked peanut kernels and dried, ground purple laver for a distinctive flavor.
Special Cold NoodlesSpecial cold noodles are made from thin wheat flour sheets, washed to remove starch, creating transparent, chewy noodles. Topped with cucumber, bean sprouts, and carrot strips, then dressed with a sauce of vinegar, soy sauce, chili oil, garlic paste, and sesame paste.
Spicy Oil Mixed Tofu SkinA cold dish made by mixing soaked tofu skin with spicy oil, garlic, and green onions, offering a crisp texture and rich aroma.
Crispy Salted Broad BeansCrispy broad beans are made by boiling broad beans, draining them, mixing with starch and seasonings, then frying until golden and crunchy. The outside is crispy while the inside remains soft and flavorful.