Yu's Jiangnan Little Noodles
小吃面食 · ⭐ 3.5
Unit 1, Room B124, Buildings No. 1–6, Plot B, Changchun Kuancheng Wanda Plaza, Intersection of Kaixuan Road and Taibei Avenue
Dragon Mate tips
If you are traveling in China to visit Changchun, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Unit 1, Room B124, Buildings No. 1–6, Plot B, Changchun Kuancheng Wanda Plaza, Intersection of Kaixuan Road and Taibei Avenue. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Yu's Signature Pork Noodles, Yu's Signature Pork Rice, Yu's Beef Noodle Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changchun
- Category: 小吃面食
- Rating: 3.5
- Address: Unit 1, Room B124, Buildings No. 1–6, Plot B, Changchun Kuancheng Wanda Plaza, Intersection of Kaixuan Road and Taibei Avenue
- Popular dishes: Yu's Signature Pork Noodles, Yu's Signature Pork Rice, Yu's Beef Noodle Soup, Braised Egg, Stewed Pork Spine Noodle Soup
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Dishes
Yu's Signature Pork NoodlesHandmade noodles served with slow-cooked pork in a rich, savory broth—Yu's signature dish.
Yu's Signature Pork RiceA classic dish featuring tender braised pork served over steamed rice, known for its rich flavor and comforting taste.
Yu's Beef Noodle SoupA rich beef noodle soup featuring tender beef brisket, vegetables, and handmade noodles in a savory broth.
Braised EggMarinated eggs are eggs that have been boiled and then soaked in a seasoned sauce made from soy sauce and spices until they are flavorful and well-colored. The key to making them lies in the preparation of the marinade and the timing of the soaking process.
Stewed Pork Spine Noodle SoupA hearty noodle soup made with slow-cooked pork spine and fresh noodles, delivering a rich, savory flavor.
Fried EggFried eggs are a simple and delicious home-style dish, primarily made with fresh eggs. The preparation involves beating the eggs and pouring them into a preheated frying pan, then cooking over medium-low heat until both sides turn golden brown and the aroma of eggs fills the air—ready to be served.
Secret-Recipe Pork SpinePork spine marinated in a secret sauce and slowly stewed until tender, offering rich flavor and satisfying texture.
Sweet and Sour RadishSweet and sour radish is a cold dish primarily made with white radish. The radish is sliced or julienned, blanched, then mixed and marinated with a dressing made from sugar, vinegar, and salt.
Garlic Dressed Kelp StripsGarlic mashed kelp threads is a refreshing cold dish made primarily from kelp threads, seasoned with garlic paste, vinegar, soy sauce, and other condiments. Kelp threads are rich in iodine, have a smooth texture, and combine with the spicy flavor of garlic to stimulate the appetite and relieve greasiness.
Bone Soup Mushroom NoodlesA savory noodle dish made with bone broth, fresh mushrooms, and handmade noodles, offering a rich and comforting flavor.