Longmen Flower Clam · Small Seafood Noodle Rice Bowl (Xuefu Road Branch)
小吃快餐 · ⭐ 4.3
No. 228 Xuefu East 4th Road, Building 5, 1st Floor, Unit 1
Dragon Mate tips
If you are traveling in China to visit Harbin, this restaurant is worth a stop for great food. This restaurant is located at No. 228 Xuefu East 4th Road, Building 5, 1st Floor, Unit 1. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Crawfish Tail, Clam Noodles, Clam Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Harbin
- Category: 小吃快餐
- Rating: 4.3
- Address: No. 228 Xuefu East 4th Road, Building 5, 1st Floor, Unit 1
- Popular dishes: Crawfish Tail, Clam Noodles, Clam Noodles, Clam, Enoki Mushroom
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Dishes
Crawfish TailFresh lobster tails are cleaned and deveined, then boiled or fried before being stir-fried with seasonings like chili, Sichuan pepper, ginger, and garlic to enhance flavor.
Clam NoodlesClam rice noodles is a dish primarily made with clams (cockles) and vermicelli. After washing the clams, they are stir-fried with seasonings such as green onions, ginger, and garlic, then simmered in broth or water until the clams open. Next, rehydrated vermicelli is added and cooked until fully flavored. Finally, chili peppers, cilantro, or other seasonings can be added according to taste.
Clam NoodlesClam noodles are made with clams (shellfish) and noodles. Clams are cleaned and cooked with ginger slices and garlic to extract a flavorful broth, then mixed with or poured over cooked noodles. Some recipes add vegetables or chili for enhanced flavor.
ClamClams are a common shellfish, primarily made from fresh clams. After rinsing in clean water, they are briefly blanched or steamed until open, then simply cooked with scallions, ginger, garlic, and cooking wine to preserve their tender flavor.
Enoki MushroomEnoki mushrooms, using fresh enoki mushrooms as the main ingredient, are typically stir-fried or steamed with seasonings such as garlic and chili, preserving their tender texture and nutritional value—a quick and popular home-cooked dish.
Golden Needle MushroomEnoki mushroom is a common edible fungus, primarily using enoki mushrooms as the main ingredient. It's usually blanched or stir-fried after washing, and can be paired with garlic, green pepper, carrot, or used in soups or cold dishes. Cooking methods mainly include quick stir-frying, boiling into soup, or steaming.
Rice BallOnigiri is a rice ball made primarily from rice and various ingredients like seaweed, ham, egg, and vegetables, shaped by hand or mold. It's typically prepared by seasoning heated rice, adding fillings, and wrapping it in seaweed or other ingredients.
Longmen ScallopFresh scallops steamed with garlic, ginger, and a touch of yellow wine, resulting in tender, aromatic, and delicate flavor.
Longmen ClamLongmen clams are stir-fried with fresh clams, garlic, ginger, chili, and seasonings. Clams are cleaned, blanched to remove odor, then stir-fried to absorb flavors.
Longmen ClamsA dish featuring fresh clams steamed with garlic, ginger, and scallions, resulting in a tender and naturally flavorful seafood experience.