Li Shifu’s Beef Noodle King (Yizheng Branch)
小吃面食 · ⭐ 4.4
Unit 101, 1st Floor, Building 3, Fuxing International Center, Courtyard No. 11, Tianhua North Street
Dragon Mate tips
If you are traveling in China to visit Beijing, this restaurant is worth a stop for great food. This restaurant is located at Unit 101, 1st Floor, Building 3, Fuxing International Center, Courtyard No. 11, Tianhua North Street. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Braised Egg, Mr. Li's Signature Beef Noodle Soup, Mr. Li's Beef Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: 小吃面食
- Rating: 4.4
- Address: Unit 101, 1st Floor, Building 3, Fuxing International Center, Courtyard No. 11, Tianhua North Street
- Popular dishes: Braised Egg, Mr. Li's Signature Beef Noodle Soup, Mr. Li's Beef Soup, Li Ji Crispy Cake, Crisp Potato Strips
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Dishes
Braised EggMarinated eggs are eggs that have been boiled and then soaked in a seasoned sauce made from soy sauce and spices until they are flavorful and well-colored. The key to making them lies in the preparation of the marinade and the timing of the soaking process.
Mr. Li's Signature Beef Noodle SoupMr. Li's signature beef noodle soup features beef shank stewed with spices, served with hand-pulled or machine-made noodles in a broth made from牛骨 and aromatic herbs, garnished with green onions, ginger, cilantro, or scallions.
Mr. Li's Beef SoupLi先生牛肉汤以牛肉为主要食材,加入牛骨熬制汤底,辅以土豆、胡萝卜、粉条等配料,通过慢火炖煮使汤汁浓郁,牛肉软烂入味。
Li Ji Crispy CakeLi Ji Xiang Su Biscuit is a crispy snack made primarily from flour, with oil, sugar, and a touch of seasoning. Rolled and folded dough is baked to create a crunchy exterior and soft interior, commonly enjoyed as breakfast or tea-time snack.
Crisp Potato StripsCrispy potato shreds is a dish primarily made with fresh potatoes. After washing and peeling the potatoes, they are sliced into fine strands and soaked in water to remove excess starch. During cooking, garlic cloves are first sautéed to release fragrance, then the potato shreds are quickly stir-fried to maintain their crisp texture. Finally, salt, vinegar, and a small amount of chili oil are added for seasoning before serving.
Tomato Beef NoodlesTomato beef noodles are made primarily with noodles, beef, and tomatoes. The noodles are cooked and set aside. Beef slices are marinated and then pan-fried. Tomatoes are chopped and sautéed to create a sauce. Finally, the noodles, beef, and tomato sauce are combined and cooked together.
Spicy Oil Cucumber with Pork Tripe StripsA cold dish made with pig's stomach, sliced and mixed with scallions and chili oil. The stomach is cleaned and blanched to ensure a crisp texture.
Garlic Dressed Kelp StripsGarlic mashed kelp threads is a refreshing cold dish made primarily from kelp threads, seasoned with garlic paste, vinegar, soy sauce, and other condiments. Kelp threads are rich in iodine, have a smooth texture, and combine with the spicy flavor of garlic to stimulate the appetite and relieve greasiness.
Spicy Beef NoodlesSpicy beef noodles are made primarily with noodles and beef, combined with a spicy broth seasoned with chili peppers and spices, simmered to perfection. The noodles are chewy, the sauce rich and flavorful, and the beef tender and juicy.
Crispy Fried ChickenFragrant crispy chicken is made with chicken as the main ingredient, marinated and then deep-fried until golden and crunchy. The chicken must first be marinated with seasonings to absorb flavor, then fried at high temperature until the skin becomes crispy while the meat remains tender and juicy.
Reviews
- brash_foxgloveThe beef noodle soup here was sooo good — the broth was super rich and flavorful, the beef was so tender it basically melted, and the noodles had that perfect chewy bite. Honestly I was already planning my next bowl before I finished this one. Their tomato beef noodle soup was also great, the broth was really fresh-tasting, and they do free noodle refills which was such a nice touch. For the side dishes, the garlic kelp strips and the smashed cucumber were both super refreshing and cut through all the richness nicely. Staff was warm and friendly, food came out fast, and ordering by scanning a QR code was super easy. The whole place was clean and tidy, perfect for hanging out with friends. Definitely coming back!!