Cai's Huainan Beef Restaurant (Haian Middle Line Branch)
其他美食 · ⭐ 3.7
No. 1, Building 8, Hexing Home Community, Hexing Road, Yinzhou Economic Development Zone
Dragon Mate tips
If you are traveling in China to visit Ningbo, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 1, Building 8, Hexing Home Community, Hexing Road, Yinzhou Economic Development Zone. It is a 其他美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Handmade Flatbread, Salted Pepper Bones, Steak Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Ningbo
- Category: 其他美食
- Rating: 3.7
- Address: No. 1, Building 8, Hexing Home Community, Hexing Road, Yinzhou Economic Development Zone
- Popular dishes: Handmade Flatbread, Salted Pepper Bones, Steak Noodles, Spicy Beef Offal Noodles, Beef Tendon
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Dishes
Handmade FlatbreadHandmade flatbread is a traditional Chinese flour-based food made by mixing flour with water and yeast to form a fermented dough, which is then rolled into a round饼皮 (flatbread skin) and filled with ingredients such as oil, scallions, and sesame seeds before being baked or pan-fried.
Salted Pepper BonesA Chinese dish made with pork bones seasoned with salt and pepper, stir-fried until crispy and flavorful.
Steak NoodlesSteak noodles feature steak and noodles as main ingredients. Steak is usually from sirloin, fillet, or ribeye, marinated and then pan-fried or grilled. Noodles are typically Italian or Chinese wide noodles, cooked and served with the steak, optionally with sauce or vegetables.
Spicy Beef Offal NoodlesSpicy beef offal noodles feature tender beef tripe and intestines stir-fried in a spicy sauce and tossed with hot noodles for a bold, flavorful dish.
Beef TendonBeef tendon is a dish made primarily from牛's tendons, typically prepared by blanching, stewing, or braising to achieve a soft yet chewy texture. Common seasonings include green onions, ginger, soy sauce, and cooking wine, slowly simmered until fully flavored.
Beef NoodlesBeef noodles are a noodle dish primarily made with noodles and beef. The cooked noodles are served with tender pieces or slices of beef that have been stewed, then topped with a rich beef broth, and finally garnished with chopped green onions and cilantro for added aroma.
Beef Tripe Cold NoodlesBeef tripe cold noodles feature tender beef tripe slices mixed with chilled noodles and seasoned with garlic, chili oil, vinegar, and soy sauce for a spicy and refreshing taste.
Special Beef SoupA hearty soup made with premium beef and vegetables, slow-cooked to create a rich, savory broth.
Braised Beef and Noodles SoupA savory soup made with beef and vermicelli noodles, slow-cooked with aromatic spices for a rich, comforting flavor.
Meat PattyMeat pie is a traditional delicacy primarily made with pork. Typically, the pork is minced and mixed with seasonings until well blended, then spread onto a flatbread and cooked by baking or pan-frying. The flatbread turns golden and crispy, while the meat filling remains tender and juicy—these two elements combine perfectly, creating an unforgettable taste.