Gouhun Cold Noodles (Yuping Food City Branch)
小吃快餐 · ⭐ 3.5
Yuping Commercial Street, Yuping Village, No. 230 Yuping Road, Liufang Street Office, Donghu New Technology Development Zone, Wuhan
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Yuping Commercial Street, Yuping Village, No. 230 Yuping Road, Liufang Street Office, Donghu New Technology Development Zone, Wuhan. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Soul-Capturing Cold Noodles, Braised Chicken Wing Tips, Small Crispy Meat Guilin Rice Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 小吃快餐
- Rating: 3.5
- Address: Yuping Commercial Street, Yuping Village, No. 230 Yuping Road, Liufang Street Office, Donghu New Technology Development Zone, Wuhan
- Popular dishes: Soul-Capturing Cold Noodles, Braised Chicken Wing Tips, Small Crispy Meat Guilin Rice Noodles, Oil-Poured Noodles, 精品螺蛳粉
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Dishes
Soul-Capturing Cold NoodlesHun魂凉皮 is a cold noodle dish made with wheat flour-based rice noodles, topped with shredded cucumber, bean sprouts, and carrot, and dressed with a sauce of chili oil, vinegar, garlic water, soy sauce, and sesame paste.
Braised Chicken Wing TipsMarinated chicken wing tips are slowly simmered in a rich braising sauce until fully infused with flavor. The braising sauce is made by simmering a blend of spices and seasonings, giving the chicken wing tips their distinctive aroma and taste.
Small Crispy Meat Guilin Rice NoodlesSmall crispy meat Guilin rice noodles is a Chinese snack made with pork marinated and fried until golden and crispy, served with Guilin rice noodles and a special broth. It has a crispy exterior and tender interior with a delicious soup.
Oil-Poured NoodlesOil-poured noodles are a dish primarily made with noodles, enhanced by pouring hot oil over them. After boiling the noodles, they are drained and sprinkled with scallions, chili powder, and other seasonings, then topped with hot oil to release the aroma of the spices, allowing the noodles to fully absorb the flavors.
精品螺蛳粉精品螺蛳粉以柳州特色螺蛳为主要食材，搭配米粉、酸笋、腐竹、花生、木耳、黄花菜等配料，通过熬制螺蛳骨汤底后加入辣椒油、香料和调味料制成。制作过程中注重汤底的浓郁与配料的丰富，最终形成具有独特风味的粉类食品。
Brown Sugar Yam PorridgeBrown sugar yam porridge is made with yam and brown sugar, cooked until the yam is soft and mixed with brown sugar. It has a smooth texture and a rich sweet flavor.
Pure Meat Volcanic Stone Grilled SausageMade from premium pork, marinated and grilled on volcanic stone for a crispy exterior and juicy interior.
Beef Noodle Rice VermicelliA flavorful dish featuring tender beef slices served over rice noodles in a tangy, spicy broth, topped with crushed peanuts and fresh herbs.
Sausage Guilin Rice NoodlesA Guizhou specialty dish featuring tender rice noodles served with savory sausage and a rich, aromatic sauce, topped with pickled vegetables and peanuts.
Golden Fried EggGolden fried eggs are a deep-fried dish made primarily with eggs. Eggs are beaten with seasonings, then fried in hot oil until golden and crispy on the outside, while remaining tender and smooth inside.