Longshi Pot Copper Pot Rice Noodles & Mao Xue Wang (Xinbaolong Yicheng Branch)
小吃面食 · ⭐ 3.8
Ganghua Road No. 66, Ping'an Light Rail Station
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Ganghua Road No. 66, Ping'an Light Rail Station. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Stir-Fried Pork with Young Ginger, Four Fresh Copper Pot Rice Noodles, Assorted Pickles Bar.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 小吃面食
- Rating: 3.8
- Address: Ganghua Road No. 66, Ping'an Light Rail Station
- Popular dishes: Stir-Fried Pork with Young Ginger, Four Fresh Copper Pot Rice Noodles, Assorted Pickles Bar, Pickled Pepper Golden Classic Four Fresh Rice Noodles, Pork Shank Rice
China trip · China travel
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Dishes
Stir-Fried Pork with Young GingerA classic Sichuan dish featuring pork slices stir-fried with young ginger, garlic, and chili for a spicy, aromatic flavor.
Four Fresh Copper Pot Rice NoodlesA savory rice noodle dish simmered in a copper pot with chicken, shrimp, ham, and fresh vegetables, served in a rich broth.
Assorted Pickles BarA selection of pickled, chilled, and seasoned small dishes served in a self-service format, ideal for appetizers or side accompaniments.
Pickled Pepper Golden Classic Four Fresh Rice NoodlesPickled Pepper Golden Classic Four Fresh Rice Noodles are made with rice noodles and four fresh ingredients such as chicken, pork, wood ear mushrooms, and eggs. It is seasoned with pickled peppers for a fresh and slightly spicy flavor.
Pork Shank RicePork knuckle rice features pork knuckle as the main ingredient, which is blanched, stewed, or braised before being served with rice in a single dish or layered arrangement. The pork knuckle is typically marinated with seasonings and slowly cooked over low heat until tender and flavorful. Some recipes include soy sauce, star anise, and cassia bark to enhance the taste.
Pork Trotter Rice BowlPig trotter rice is a dish where pig trotters are the main ingredient, blanched, stewed, or braised and then served with rice. The trotters are typically slow-cooked with seasonings such as soy sauce, star anise, cassia bark, and ginger slices, resulting in tender, flavorful meat and rich, savory broth.
Chicken Stock Cordyceps Mushroom NoodlesA savory noodle dish made with chicken stock, cordyceps mushrooms, and rice noodles, offering a rich, umami flavor.