Qianhu Guo Hotel · Restaurant
江浙菜 · ⭐ 4.4
No. 288, Shashan Road
Dragon Mate tips
If you are traveling in China to visit Ningbo, this restaurant is worth a stop for great food. This restaurant is located at No. 288, Shashan Road. It is a 江浙菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Sea Scallop, King Crab, Durian Cream Puff.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Ningbo
- Category: 江浙菜
- Rating: 4.4
- Address: No. 288, Shashan Road
- Popular dishes: Sea Scallop, King Crab, Durian Cream Puff, Two Fruit Selection, Shenjing Roast Duck
China trip · China travel
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Dishes
Sea ScallopSea scallop is a seafood dish that primarily uses fresh sea scallops as the main ingredient. The preparation typically involves cleaning the scallops thoroughly and combining them with seasonings such as soy sauce, mustard, or other preferred sauces. It can be simply cooked or eaten raw to preserve its delicious flavor.
King CrabThe king crab is a large marine crab, with fresh king crab meat as its main ingredient. During preparation, the crab meat is typically cleaned and then cooked using steaming, boiling, or blanching methods to preserve its natural flavor. Some recipes pair it with a ginger vinegar sauce or garlic butter as a dipping condiment.
Durian Cream PuffDurian puff pastry is made by baking a choux pastry dough into a hollow shell, filled with durian flesh or durian cream. Main ingredients include flour, eggs, butter, water, and durian. The dough is cooked until thick, shaped into small balls, baked, cooled, then filled with durian filling.
Two Fruit SelectionA selection of two fresh seasonal fruits, typically served in slices or chunks to highlight their natural sweetness and freshness.
Shenjing Roast DuckShenjing roast duck is made from premium Peking duck, marinated and roasted in a special oven, resulting in crispy skin and tender meat, traditionally served with pancakes, sweet bean sauce, and scallions.
Dim SumDim sum is a type of small, convenient food made primarily from flour, rice flour, potato starch, and other ingredients, shaped and then cooked by baking, steaming, or similar methods.
Freshly Squeezed JuiceFreshly squeezed juice is made by directly pressing fresh fruits through a juicer, using seasonal fruits like oranges, apples, watermelons, and pineapples. No sugar or additives are added, preserving the fruit's natural nutrients and flavor.
Sauce SeafoodA Chinese dish featuring fresh seafood marinated in a savory sauce made from yellow wine, soy sauce, and sugar, offering a rich and aromatic flavor.
Sauce Steamed PomfretA dish of fresh pomfret steamed with a savory sauce, featuring tender fish and rich flavor.