KFC (Hua Da City Branch)
小吃快餐 · ⭐ 4.0
No. 60, Xiaonan Street
Dragon Mate tips
If you are traveling in China to visit Changchun, this restaurant is worth a stop for great food. This restaurant is located at No. 60, Xiaonan Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Bacon Egg French Toast Combo, Braised Chicken and Egg Wrapped in Flatbread, Flatbread Wrapped Black Pepper Beef and Egg.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changchun
- Category: 小吃快餐
- Rating: 4.0
- Address: No. 60, Xiaonan Street
- Popular dishes: Bacon Egg French Toast Combo, Braised Chicken and Egg Wrapped in Flatbread, Flatbread Wrapped Black Pepper Beef and Egg, Juicy Thick Beef Burger, Beef and Egg Flower Porridge
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Dishes
Bacon Egg French Toast ComboThe Bacon Egg Flatbread Combo consists of two flatbreads, each filled with a fried egg and bacon. The outer crust is crispy while the inside remains soft. The eggs and bacon are first pan-fried and then placed inside the flatbreads to create this delicious combination.
Braised Chicken and Egg Wrapped in FlatbreadA flavorful dish featuring flatbread wrapped around grilled chicken and fried egg, offering a satisfying blend of textures and savory taste.
Flatbread Wrapped Black Pepper Beef and EggBlack pepper beef and egg wrapped in a crispy flatbread is a culinary fusion of Chinese pastries and Western seasonings. It features a fragrant, crunchy flatbread rolled around tender pan-seared beef seasoned with black pepper and stir-fried eggs, offering a rich and layered taste experience.
Juicy Thick Beef BurgerThe juicy thick-cut beef burger features premium thick beef patties, paired with fresh vegetables and a special sauce, carefully baked to perfection. The beef is tender and juicy, perfectly blended with the crispy bread to deliver a rich, layered taste experience.
Beef and Egg Flower PorridgeA savory porridge made with beef mince and beaten eggs, simmered in rice for a smooth and nourishing dish.
Beef Rice Porridge with Freshly Cooked BeefBeef rice porridge is a dish made primarily with fresh beef and rice. The preparation involves cooking rice into a porridge-like consistency, then adding thinly sliced beef, quickly stirring and cooking until just done to maintain the tenderness of the beef. Finally, seasonings such as ginger threads and scallions can be added according to personal taste to enhance flavor.
Crispy Fried Chicken Leg SkewersFried chicken leg skewers made by cutting whole chicken legs into pieces, marinating them, coating with starch or batter, then deep-frying until golden and crispy. Main ingredients: chicken leg meat and seasonings.
Classic Meat Sauce Thick Beef BurgerA classic beef burger featuring a thick patty topped with rich meat sauce, lettuce, tomato, and cheese in a soft bun.
Mango Dragon Fruit Custard TartMang Mang Yangzhi Ganlu Egg Tart is an innovative dessert based on the traditional egg tart, infused with elements of Yangzhi Ganlu. The tart shell is crispy, while the filling combines sweet mango flesh, rich coconut milk, and smooth tapioca pearls, offering a diverse and delightful texture experience.
Golden SPA Chicken BurgerThe Golden SPA Chicken Burger features chicken breast marinated and deep-fried to golden crispiness. Served between two soft buns with fresh vegetables and a special sauce, it offers an enticing color and aroma.