A Niu Man Wei Northeastern Cuisine • 2 Yuan Fresh Meat Skewers • Copper Pot Boiled Meat (Binjiang Cafemart Store)
Barbecue · ⭐ 4.4
No. 82 Shagenglang, Wangnibang Village, Bei Wang Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at No. 82 Shagenglang, Wangnibang Village, Bei Wang Road. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Northeast Spicy Tripe Hot Pot, Roasted Shiitake Mushrooms, Mee Mee Lamb Skewers.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: Barbecue
- Rating: 4.4
- Address: No. 82 Shagenglang, Wangnibang Village, Bei Wang Road
- Popular dishes: Northeast Spicy Tripe Hot Pot, Roasted Shiitake Mushrooms, Mee Mee Lamb Skewers, Savory Roasted Chicken Gizzard, Owo Hand-held Treasure
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Dishes
Northeast Spicy Tripe Hot PotA spicy hot pot featuring beef tripe, simmered with chili, Sichuan pepper, and fermented bean paste, delivering a bold, numbingly spicy flavor.
Roasted Shiitake MushroomsFresh shiitake mushrooms are roasted without seasoning to highlight their natural umami flavor and tender texture.
Mee Mee Lamb SkewersFresh lamb chunks marinated with spices and grilled on skewers, offering a smoky, aromatic flavor.
Savory Roasted Chicken GizzardA dish made by marinating chicken gizzards and roasting them until tender, offering a savory and satisfying bite.
Owo Hand-held TreasureOwo Hand-held Treasure features chicken feet fried to crispy exterior and tender interior, served with a secret sauce for rich, savory flavor.
Spicy Chicken Feet in SauceBoneless chicken feet are blanched and then marinated in a special sauce made with soy sauce, vinegar, sugar, garlic, ginger, and chili for a flavorful, crisp texture.
Spicy Lobster Tail in SauceFresh lobster tails are blanched and marinated in a savory sauce made from soy sauce, vinegar, sugar, garlic, ginger, and chili for a bright color, tender texture, and rich flavor.
滋补大腰子滋补大腰子是一道以猪腰或羊腰为主要食材的菜肴，通常搭配葱、姜、蒜等辅料进行爆炒或炖煮。制作时需将腰子处理干净，去除腥味，再根据口味加入调味料烹饪，使其口感嫩滑、味道浓郁。
Golden Soup Garlic CrawfishGolden garlic lobster soup features fresh lobsters stir-fried with garlic, ginger, and onions. After cleaning and blanching the lobsters to remove odor, they are cooked with garlic, chili, and tomato sauce, then simmered in broth or water and thickened for a rich, flavorful finish.
Grilled Wheat Gluten SkewersMade from wheat gluten, marinated and skewered, then grilled over charcoal. Crispy on the outside, tender inside, with a rich aroma and elastic texture.
Sweet Corn KernelsA simple and delicious dish made with fresh corn kernels, lightly sweetened and sautéed with butter for a soft, sweet flavor.