Wang's Longjiang Pork Leg Rice (Yinzhuyuan Community 2nd District Store)
小吃快餐 · ⭐ 3.7
No. 7, Hengshan East Road, Annex No. 641
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 7, Hengshan East Road, Annex No. 641. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Boneless Pork Rice, Braised Egg, Shop's Homemade Special Pickled Chili.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 7, Hengshan East Road, Annex No. 641
- Popular dishes: Boneless Pork Rice, Braised Egg, Shop's Homemade Special Pickled Chili, Special Pig Ear Set Meal, Special Pig's Trotter and Chicken Leg
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Dishes
Boneless Pork RiceA Chinese home-style dish made with boneless pork, seasoned and served over rice for a savory, satisfying meal.
Braised EggStewed eggs are a classic Chinese dish primarily made with eggs. The preparation involves boiling the eggs, peeling them, and then soaking them in a seasoned sauce made from soy sauce and spices until fully flavored. Stewed eggs have a deep color and rich, aromatic taste, making them a common delicacy at both home meals and banquets.
Shop's Homemade Special Pickled ChiliShop's homemade special pickled chili is a specialty dish made with fresh chili peppers and seasoned with salt, garlic, and ginger. It has a fresh spicy flavor with a rich fermented aroma, commonly used as a seasoning in Sichuan cuisine.
Special Pig Ear Set MealSpecial pig ear set meal includes pig ears, rice, and side dishes. The pig ears are boiled and sliced, with a crisp texture, served with rice and simple seasoned vegetables.
Special Pig's Trotter and Chicken LegSpecial Pig's Trotter and Chicken Leg is a dish made mainly with pig's trotters and chicken legs, cooked by stewing. The pig's trotters are soft and tender, while the chicken legs are juicy and flavorful.
Pork Shoulder with Whole Duck LegPork shoulder and whole duck leg are cooked together, mainly using pork shoulder and duck leg, with a delicious and tender texture.
Pork Trotter with Special Four Golden PointsPork Trotter with Special Four Golden Points is a dish made with pork trotter as the main ingredient, combined with special sauce and various ingredients. The pork trotter is stewed until tender, and paired with special sauce and selected ingredients for a rich flavor.
Pork Elbow with Specialty Pig's TrottersPork elbow with specialty pig's trotters is a Chinese dish made with pork elbows and special pig's trotters, usually stewed or braised, resulting in tender and flavorful meat.
Pork Shank RicePork knuckle rice features pork knuckle as the main ingredient, which is blanched, stewed, or braised before being served with rice in a single dish or layered arrangement. The pork knuckle is typically marinated with seasonings and slowly cooked over low heat until tender and flavorful. Some recipes include soy sauce, star anise, and cassia bark to enhance the taste.