No Sign · Yunnan Halal Snacks (Wanda Store)
鱼鲜 · ⭐ 3.8
Unit 216, 2nd Floor, Building 1, Weidu Space, Lao Haigeng Road Area
Dragon Mate tips
If you are traveling in China to visit Kunming, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Unit 216, 2nd Floor, Building 1, Weidu Space, Lao Haigeng Road Area. It is a 鱼鲜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Beef Noodles, Unbranded Original Tofu Flower Duck Intestine Rice Noodles, Spicy Sour Cold Rice Noodles (Vegetarian).
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Kunming
- Category: 鱼鲜
- Rating: 3.8
- Address: Unit 216, 2nd Floor, Building 1, Weidu Space, Lao Haigeng Road Area
- Popular dishes: Braised Beef Noodles, Unbranded Original Tofu Flower Duck Intestine Rice Noodles, Spicy Sour Cold Rice Noodles (Vegetarian), Wood Sorrel Sauce Tofu with Crispy Skin, Sichuan-style Lotus Root with Litsea Cubeba and Chili
China trip · China travel
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Dishes
Braised Beef NoodlesA traditional Chinese dish featuring tender braised beef served over handmade noodles in a rich broth.
Unbranded Original Tofu Flower Duck Intestine Rice NoodlesA creative dish featuring silky tofu flower, tender duck intestine, and flavorful rice noodles in a rich broth.
Spicy Sour Cold Rice Noodles (Vegetarian)Cold rice noodles with a tangy and spicy sauce, topped with fresh vegetables for a refreshing vegetarian dish.
Wood Sorrel Sauce Tofu with Crispy SkinA creative dish featuring tender tofu coated in a crispy crust and served with a distinctive wood sorrel sauce, offering a unique aromatic flavor.
Sichuan-style Lotus Root with Litsea Cubeba and ChiliA refreshing Sichuan-style cold dish made from crisp lotus root slices marinated in a spicy, aromatic blend of litsea cubeba, chili, and Sichuan peppercorns.
Beef Tallow Hot Pot Spicy Rice NoodlesMade with sweet potato noodles and beef tallow hot pot base, topped with crushed peanuts, cilantro, garlic, and spicy broth. The soup is rich and spicy, with smooth, chewy noodles offering layered texture.
Spicy Fried PotatoesA popular Chinese snack made by frying sliced potatoes until crispy and seasoning with spices like chili, garlic, and green onions for a savory, spicy flavor.
Green ShrimpFresh river shrimp are cleaned, deveined, and marinated with salt and cooking wine. Sautéed with ginger and garlic in hot oil, then quickly stir-fried until colored, seasoned and mixed evenly.