Star Peak Quzhou Duck Head (Xinjie Branch)
小吃快餐 · ⭐ 3.6
No. 8-2, Qiantang Dongnan Jiayuan
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 8-2, Qiantang Dongnan Jiayuan. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Brave Beer Dish, Lemon Chicken Feet, Boneless Sichuan Pepper Chicken Feet.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 8-2, Qiantang Dongnan Jiayuan
- Popular dishes: Brave Beer Dish, Lemon Chicken Feet, Boneless Sichuan Pepper Chicken Feet, Boneless Sichuan Pepper Duck Feet, Grandmother's Pickled Vegetable Fried Egg Rice Bowl
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Dishes
Brave Beer DishA creative dish featuring tender pork loin marinated in beer and grilled to perfection, offering a savory, subtly malty flavor.
Lemon Chicken FeetA chilled dish made with boneless chicken feet marinated in lemon juice, garlic, and chili for a tangy, spicy flavor.
Boneless Sichuan Pepper Chicken FeetBoneless Sichuan Pepper Chicken Feet is a dish made with chicken feet that have been deboned, then marinated and cooked with Sichuan pepper and other seasonings. It has a tender texture and a unique Sichuan pepper aroma.
Boneless Sichuan Pepper Duck FeetBoneless Sichuan pepper duck feet are made with duck feet, deboned and marinated with Sichuan pepper and chili before being braised. The taste is fresh and slightly numbing, with a strong Sichuan flavor.
Grandmother's Pickled Vegetable Fried Egg Rice BowlA homestyle dish featuring stir-fried eggs with grandmother's pickled vegetables, served over steamed rice for a savory and comforting meal.
Stir-Fried Pork Noodles with Rice CakeStir-fried pork and rice cakes is a Chinese dish made with pork strips and rice cakes. Marinated pork is stir-fried with softened rice cakes, then seasoned with soy sauce, sugar, scallions, and ginger until the rice cakes are soft and the pork is cooked through.
Shredded Pork Fried RiceStir-fried rice with meat strips is made from pork strips, rice, eggs, and vegetables like carrots and green peas. First, marinate the pork strips, then stir-fry with beaten eggs. Add leftover rice and stir well, finally season and mix evenly.
Eggplant Stir-fried Chicken Offal with RiceEggplant stir-fried chicken offal with rice is a Chinese dish made with eggplant and chicken offal, quickly stir-fried and served over rice.
Sour Radish Stir-fried Intestines with RiceA spicy and tangy dish featuring stir-fried pork intestines with sour radish, served over steamed rice.
Duck LiverDuck liver is a dish primarily made with duck liver as the main ingredient. Typically, the liver is cleaned, sliced or kept whole, then pan-fried or stewed. It can be enhanced in flavor by adding seasonings such as green onions, ginger, and garlic; some recipes also include soy sauce and cooking wine for additional taste.