Lan Village Huihong Full Beef Hot Pot (Chengyang HuHao JingYuan Branch)
Hot pot · ⭐ 4.4
Shop along the street, Huihao Jingyuan, Chuncheng Road
Dragon Mate tips
If you are traveling in China to visit Qingdao, this restaurant is worth a stop for great food. This restaurant is located at Shop along the street, Huihao Jingyuan, Chuncheng Road. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Hand-Cut Wagyu Beef, Hand-Cut Yellow Beef, Signature Beef with Skin.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: Hot pot
- Rating: 4.4
- Address: Shop along the street, Huihao Jingyuan, Chuncheng Road
- Popular dishes: Hand-Cut Wagyu Beef, Hand-Cut Yellow Beef, Signature Beef with Skin, Signature Beef Meatballs, Seafood Platter
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Hand-Cut Wagyu BeefPremium beef from the tenderloin, hand-sliced and quickly cooked for a tender, flavorful experience—ideal for hot pot or Japanese-style grilling.
Hand-Cut Yellow BeefHand-cut yellow beef is a dish featuring fresh yellow beef, sliced by hand and typically cooked by stir-frying, boiling, or grilling to maintain tenderness. Seasonings like scallions, ginger, garlic, and vegetables such as green peppers or onions may be added.
Signature Beef with SkinA signature dish featuring beef brisket and skin slow-cooked in a rich, aromatic broth with traditional spices.
Signature Beef MeatballsSignature beef balls made from fresh beef, hand-formed after mincing and mixing to a firm texture, then cooked by boiling or frying. Tender with a firm bite and natural beef aroma.
Seafood PlatterA platter featuring fresh shrimp, crab, shellfish, and squid, steamed or blanched to preserve natural flavors, served with a special dipping sauce for a deliciously savory experience.
Beef TendonBeef tendon is a dish primarily made with beef tendons, which are simmered or braised to achieve a chewy yet tender texture. It is rich in collagen and highly nutritious.
Soy Sauce Beef Short RibsBeef short ribs marinated and slow-cooked in soy sauce, resulting in tender, flavorful meat with a rich umami taste.
Sauce Beef TenderloinSauce beef tenderloin is made from high-quality beef tenderloin, marinated with a special sauce and then pan-fried, resulting in a crispy outside and tender inside with rich sauce flavor.